Easiest Way to Make Award-winning Sausage pasta bake

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The ingredients needed to make Sausage pasta bake:

1. Prepare 6 lbs chicken sausage
2. Make ready 2 (45 oz) pasta sauce
3. Take 1 Large onion
4. Make ready 3 Bell peppers
5. Take 2 lbs pasta
6. Take 2 lbs mozzarella
7. Take 3 Tbs Italian season
8. Get 1 Teaspoon red pepper flakes

Top with half of mozzarella and half of Parmesan. Cook pasta according to package directions. Meanwhile, in a large skillet, cook turkey and onion over medium heat until meat is no longer pink. In a large pot with salted water, cook penne according to instructions, until al dente.

Steps to make Sausage pasta bake:

1. Julienne the onion and peppers. Then sauté til Caramelized. Mix in Italian seasoning.
2. Boil the pasta as directed.
3. Cut up the chicken sausage
4. In a large stock pot add pasta sauce and sausage, peppers, onions, red pepper. Heat to a boil and let simmer
5. Once pasta is cooked, drain. Put in bottom of large baking pan, cover pasta with sauce, then cover with cheese. Bake till cheese is melted.

Meanwhile, in a large skillet, cook turkey and onion over medium heat until meat is no longer pink. In a large pot with salted water, cook penne according to instructions, until al dente. Drain and transfer pasta back into the pot. A pasta bake is a great way to meal prep; a dish like this can be made on the weekend and either eaten right away or tucked away in the freezer to make a grand appearance later in the week. Our cream cheese sausage pasta bake is an amazing meal that we think is just as good as a weeknight family supper as it is for a dinner party.

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