Simple Way to Make Speedy Bread Poha icecream sticks

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The ingredients needed to make Bread Poha icecream sticks:

1. Make ready 5-6 aloo
2. Get 2 pieces bread crumbs
3. Make ready 1/2 katori poha
4. Get 1/2 spoon namak
5. Get 1/4 spoon lal mirch
6. Take 1/4 .spoon Dania powder
7. Make ready 1/4 cup sooji

Bread Poha is a snack which can be easily made with no special ingredients. It only needs the normal plain bread that you normally have at home. I remember, we discovered this recipe to find a way of utilizing the hard bread pieces (the ones at top and bottom). We used to throw them as no-body ever volunteered to eat them.

Steps to make Bread Poha icecream sticks:

1. First boil the potatoes.
2. Cool them and grate with grater.
3. Take a bowl and add them to it.
4. Grind the bread in the grinder to get bread crumbs.
5. Now mix it with aloo and add maida to the mix..
6. Add one spoon maida for binding
7. Add all the masalae
8. Now take ice-cream sticks and arrange the mix on them as shown in pic above.
9. Heat oil and deep fry the ice-cream sticks after coating them with sooji
10. Your bread Pooh's ice-cream sticks are ready to serve

I remember, we discovered this recipe to find a way of utilizing the hard bread pieces (the ones at top and bottom). We used to throw them as no-body ever volunteered to eat them. When seeds begin to splutter, add peas, peanuts and haldi and turn around a little. The procedure is very simple and quick for Bread Poha recipe, How to make Bread Poha, Easy bread poha. Heat the oil in a broad non-stick pan and add the mustard seeds.

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