Steps to Prepare Ultimate Cauliflower Buffalo Wings (vegan)

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The ingredients needed to make Cauliflower Buffalo Wings (vegan):

1. Take 1 head cauliflower cut or broken into bite size pieces (2")
2. Prepare 1 c. panko bread crumbs
3. Prepare 1 c. tempura flour (bot chien)
4. Prepare 2 tbs ground flaxseed
5. Prepare 1 tsp salt
6. Get 1 tsp ground pepper
7. Get HOT Sauce: optional
8. Prepare 1 tsp red pepper powder
9. Take 1 Tbsp paprika
10. Get 1 tsp ground pepper
11. Get 1 Tbsp sugar
12. Make ready 1 Tbsp olive oil
13. Take 2 Tbsp water mixed with 1 tsp agar agar or cornstarch

Buffalo cauliflower wings are a vegan version of the traditional Buffalo wings. They are made of cauliflower instead of chicken and I made an even healthier version because I baked them instead of frying them. They are completely cholesterol-free and as tasty and good as the original ones! How long will these Buffalo cauliflower wings keep?

Steps to make Cauliflower Buffalo Wings (vegan):

1. Mix flour, flaxseed, salt , pepper and warm water to a pancake consistency in small bowl.
2. Put panko into another bowl. Coat cauliflower in mixed batter, then roll it in panko crumbs, then fry or bake to brown.
3. For HOT sauce: - Combine all ingredients, then heat 15 seconds in microwave. Drip sauce over cauliflower or keep sauce separate for dipping.

They are completely cholesterol-free and as tasty and good as the original ones! How long will these Buffalo cauliflower wings keep? Dip each cauliflower florets in the mixture and drain briefly before placing on the prepared baking sheet, slightly spacing the bites. While the cauliflower is cooking, prepare the sauce by combining the melted vegetable butter, Frank's sauce and nutritional yeast. Buffalo sauce (vegan margarine + hot sauce!) Not only are these easy to throw together, they're a huge crowd-pleaser and loved by vegans and non-vegans alike.

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