Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, kolokithokeftedes (greek zucchini balls). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Kolokithokeftedes (Greek zucchini balls) is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Kolokithokeftedes (Greek zucchini balls) is something that I’ve loved my entire life. They’re nice and they look fantastic.
Traditional Greek Kolokithokeftedes (Fried Zucchini/Courgette Balls) Recipe in Amazing burgers, Beginner, Cretan, Fried, Greek Appetizer or meze recipes, Our hand picked recipes, Traditional Greek Feta Cheese Recipes, Traditional Greek Taverna Recipes, Traditional Greek Yogurt Recipes, Vegetarian Kolokithokeftedes - Greek Zucchini Fritters with Feta Greek Zucchini Fritters with Feta, called 'Kolokithokeftedes' are a perfect pairing of fresh, summer zucchinis, feta cheese and tons of fresh herbs, like dill and mint. Pour some breadcrumbs into a shallow bowl and roll each zucchini ball to coat all around. Place them on a plate lined with paper towels to drain the excess oil. Kolokithokeftedes or Greek Zucchini Fritters are a quick, easy and healthy weeknight dinner option.
To get started with this particular recipe, we have to prepare a few components. You can have kolokithokeftedes (greek zucchini balls) using 10 ingredients and 5 steps. Here is how you can achieve that.
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The ingredients needed to make Kolokithokeftedes (Greek zucchini balls):
- Make ready 4 zucchini (large)
- Prepare 1 onion, chopped
- Take 3 eggs
- Take 1/2 cup kefalograviera (grated) or other hard cheese
- Make ready 1 cup flour
- Prepare 1 tsp baking powder
- Prepare 3/4 cup bread crumbs
- Prepare 1/2 cup mint (chopped)
- Prepare 1/2 cup dill
- Take salt and pepper
The Greek Glutton As requested, I have fried up some delicious Kolokithokeftedes! These little fried zucchini balls are crunchy on the outside and sticky on the inside, and they make a great appetizer. Kolokithokeftedes (Greek Zucchini Fritters) are easy to prepare and require only a few ingredients. In just a short time, you can prepare a fresh, crispy, flavor packed, delicious dish.
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Steps to make Kolokithokeftedes (Greek zucchini balls):
- Grate zucchini and use cheese cloth to squeeze out as much water as possible. Don't be lazy!
- Finely dice onion and saute till translucent. Beat eggs, set aside.
- Sift flour with baking powder, set aside.
- Combine zucchini, sautéed onion, mint and dill, grated cheese breadcrumbs and flour. Add eggs. Mixture should be able to keep shape. Refrigerate mixture or adjust amount of breadcrumbs.
- Form small - medium size balls or patty and deep fry till golden brown color. Serve with tzatziki
Kolokithokeftedes (Greek Zucchini Fritters) are easy to prepare and require only a few ingredients. In just a short time, you can prepare a fresh, crispy, flavor packed, delicious dish. It's versatile and works as a side dish, appetizer or even a main dish when you want something light on a hot summer evening. These yummy fried zucchini fritters are called, Kolokythokeftedes (Κολοκυθοκεφτεδες) and are made with fresh zucchini, amazing herbs, and are fried lightly until golden brown. The smell in the kitchen as the zucchini is draining fills the kitchen with the scent of pumpkin…yes, pumpkin.
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