Easiest Way to Make Homemade Shrimp Toast

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The ingredients needed to make Shrimp Toast:

1. Get shrimp toast
2. Get 6 large fresh cleaned shrimp, tails removed
3. Take 2 slice white bread with crusts cut off
4. Take 1 scallion
5. Prepare 1 clove garlic
6. Take 1/2 tbsp corn starch
7. Make ready 1 tsp soy sauce
8. Prepare 1/8 tsp salt
9. Prepare 1 several cups of oil used to deep fry, amount varies by method used for frying

It's not the traditional dumpling commonly known by that name though. Instead, it's golden fried bread bites that feature a savory shrimp mousse. Shrimp toasts are fresh chopped shrimp, onion, celery and garlic all nested in a luscious sauce made from cream cheese, Parmesan and Fontina cheese with just a hint of Cajun spice. They are fabulous for entertaining and I love to serve them with Mini Quiche and Toasted Ravioli.

Instructions to make Shrimp Toast:

1. In food processor, add all ingredients except oil. Shrimp should be cleaned, shelled and tail removed. Pulse several times to achieve a fine chop. Do not pulse into a paste!
2. On one slice of bread with crust removed, spread with shrimp mixture. Top with other slice of bread. Cut bread into four triangles.
3. In deep fryer or deep skillet bring oil to 350°F. Fry shrimp toast 1-2 minutes per side. You are looking for a light golden brown color.
4. I only make the one serving but you may easily double and triple recipe. I suggest making enough to enjoy freshly made. Leftovers are not suggested.
5. Recipe by taylor68too

Shrimp toasts are fresh chopped shrimp, onion, celery and garlic all nested in a luscious sauce made from cream cheese, Parmesan and Fontina cheese with just a hint of Cajun spice. They are fabulous for entertaining and I love to serve them with Mini Quiche and Toasted Ravioli. With the right recipes entertaining can be quite fun and rewarding. Using a food processor, blend shrimp, soy sauce, garlic, sesame oil and egg until a smooth paste has formed. Spread paste evenly on top of bread.

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