Easiest Way to Make Speedy Fried Zucchini with Spicy Dipping Sauce

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The ingredients needed to make Fried Zucchini with Spicy Dipping Sauce:

1. Take Fried Zucchini
2. Make ready 1 peanut oil
3. Make ready 3 large zucchini
4. Prepare 1/2 cup all-purpose flour
5. Get 1 1/2 cup panko bread crumbs
6. Prepare 1/4 cup finely grated Parmesan
7. Prepare 2 tbsp finely chopped fresh parsley leaves
8. Prepare 1/2 tsp red pepper flakes
9. Prepare 2 pinch of salt and fresely ground black pepper
10. Make ready 3 eggs, lightly beaten
11. Take 1/4 cup water
12. Prepare Spicy Dipping Sauce
13. Get 1 cup sour cream
14. Get 2 tbsp buttermilk
15. Prepare 1 medium shallot, finely chopped
16. Prepare 1 tbsp chopped chives
17. Get 1/4 tsp cayenne pepper
18. Prepare 1 dash of hot sauce
19. Prepare 1 pinch kosher salt
20. Make ready 1 pinch freshely ground black pepper

Turn the zucchini and slide the skillet into the preheated oven. Sprinkle with salt and parmesan if desired and serve immediately with the sauce. You can make these healthy zucchini fritters with cheddar instead of mozzarella and parmesan, and you can replace the almond flour with oats or regular flour. The ranch dip can be replaced with tzatziki or homemade mayo to keep it Keto, and if you're not dieting, with sweet chili, marinara, homemade ketchup, barbecue sriracha or harissa.

Instructions to make Fried Zucchini with Spicy Dipping Sauce:

1. Preheat oil in a deep-fryer to 350°F (medium temperature).
2. Cut zucchini into 1/2-inch rounds.
3. Measure flour into a pie plate. In another pie plate, combine panko, Parmesan, parsley, red pepper flakes, salt and pepper. In a third plate add eggs and water.
4. Dredge the zucchini, on either side and edges, in the flour, followed by the egg, and finally in the panko.
5. Working in batches, place the breaded zucchini slices in the hot oil and fry until golden brown, or 3 to 4 minutes.
6. Drain each fried zucchini on a paper towel lined sheet tray and immediately season with salt and pepper.
7. Serve hot and enjoy!
8. For Spicy Dipping Sauce: - Add all the ingredients into a serving bowl and mix until incorporated. Cover with plastic wrap and let flavors marinate for at least 1 hour.

You can make these healthy zucchini fritters with cheddar instead of mozzarella and parmesan, and you can replace the almond flour with oats or regular flour. The ranch dip can be replaced with tzatziki or homemade mayo to keep it Keto, and if you're not dieting, with sweet chili, marinara, homemade ketchup, barbecue sriracha or harissa. Dip each zucchini piece in seasoned bread crumbs; dip in egg white to coat, letting excess drip off. While the Baked Zucchini Fritters are in the oven, mix up a delicious Smoky Dipping Sauce. It is simply mayonnaise, sour cream, relish, scallions, and Worcestershire sauce, plus smoked paprika and other seasonings. (Feel free to use sweet paprika if you prefer a milder sauce.) How do you serve Baked Zucchini Fritters with Smoky Dipping Sauce?

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