Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fried lamb chop. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Allow lamb chops to come up to room temperature before cooking. Add salt and pepper to both sides of the chops. Heat a skillet to Medium heat on your stove top. Stand the chops up, fat edge down, in the heated skillet.
Fried Lamb Chop is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Fried Lamb Chop is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook fried lamb chop using 13 ingredients and 3 steps. Here is how you cook it.
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The ingredients needed to make Fried Lamb Chop:
- Take 1 1/3 lb lamb chop
- Make ready 5 oz broccoli
- Prepare 4 strawberries
- Take 2 potatoes
- Take 1 cup bread crumbs
- Take 1 egg
- Make ready Seasoning
- Prepare 3/4 tsp salt
- Take 3/4 tsp sugar
- Prepare 1 tsp garlic juice
- Make ready 1 tsp onion juice
- Get 2 tsp brandy
- Prepare 1/2 tsp pepper
Fried Lamb Chops Be the first to rate & review! Lamb rip chops get a quick coating of Italian -seasoned breadcrumbs and Parmesan cheese, as well as a few other secret seasonings. Serve this Southern dish with a side of asparagus or collards for a complete dinner tonight. Remove from pan and let rest.
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Instructions to make Fried Lamb Chop:
- Wash and wipe dry lamb chop. Marinate with seasoning for 30 minutes. Add whisked egg,mix well. Then,coat lamb with bread crumbs.
- Deep fry lamb chop over medium heat until goldem brown.Dish up and arrange on a plate.
- Cut broccoli into flowerets. Peel and cut potatoes into balls. Blanch broccoli and potatoes in boiling water with salt and oil till tender.Garnish edge of plate with broccoli,potatoes and strawberries.Serve.
Serve this Southern dish with a side of asparagus or collards for a complete dinner tonight. Remove from pan and let rest. Directions Sprinkle the lamb chops on both sides with the salt, pepper, garlic powder and rosemary. Add oil to a large cast iron or heavy steel pan on medium high heat until very hot. Cooking lamb chops requires very few ingredients.
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