Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, ken's quick hot cocoa. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Mix sugar and cocoa powder to uniformity. Whisk cocoa sugar into milk and cream until blended. Add chocolate syrup if you want an extra chocolate kick (mix thoroughly). Whisk in the rest of the milk and heat it over.
Ken's Quick Hot Cocoa is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Ken's Quick Hot Cocoa is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook ken's quick hot cocoa using 5 ingredients and 4 steps. Here is how you cook that.
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The ingredients needed to make Ken's Quick Hot Cocoa:
- Prepare 4 oz heavy cream
- Make ready 12 oz milk
- Take 1/4 c sugar
- Make ready 1/2 Tbsp cocoa powder
- Make ready 1 Tbsp chocolate syrup (optional)
Read on to learn how to make the best hot chocolate from scratch. As soon as there is a hint of fall in the air, I think of pumpkins and my mother. She served pumpkin pie with real hot chocolate. This recipe brings those two amazing scents, and her, back to life for me.
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Steps to make Ken's Quick Hot Cocoa:
- Mix heavy cream and milk in container, heat to hot for better incorporation in Step 3.
- Mix sugar and cocoa powder to uniformity.
- Whisk cocoa sugar into milk and cream until blended. Add chocolate syrup if you want an extra chocolate kick (mix thoroughly).
- Heat back up to drinking temperature and enjoy.
She served pumpkin pie with real hot chocolate. This recipe brings those two amazing scents, and her, back to life for me. One of the first recipes that you will want to try is an old-fashioned hot chocolate. It is simple, takes just a few more minutes than a packet of cocoa and is delightfully lush and creamy. For this recipe, you will need unsweetened chocolate.
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