Recipe of Homemade AshleyD's hot fudge

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The ingredients needed to make AshleyD's hot fudge:

1. Make ready 1 cup sugar (raw or unbleached is best)
2. Prepare 1 cup unsweetened cocoa powder
3. Prepare 1 cup heavy cream
4. Take 1 stick (1/2 cup) butter
5. Make ready 1 tablespoon vanilla
6. Prepare Dash salt

View Ashley Fudge's profile on LinkedIn, the world's largest professional community. See the complete profile on LinkedIn and discover Ashley's connections and jobs at similar companies. Transfer to a heavy-bottomed saucepan over low heat and stir in sugar, salt and butter. Stir in cream, a little at a time until smooth.

Instructions to make AshleyD's hot fudge:

1. Whisk together sugar and unsweetened cocoa powder in a medium pot - no heat.
2. Slowly mix in heavy cream and turn heat to medium-low, continue to mix. Once nice and hot, add butter (in chunks). Stir until smooth.
3. Once it's super warm, remove from heat and add 1 tablespoon of vanilla and dash of salt
4. Let cool 5 minutes in pan; use and store remaining in jar in the fridge!
5. Too warm up: take desired amount and warm for about 15-20 seconds

Transfer to a heavy-bottomed saucepan over low heat and stir in sugar, salt and butter. Stir in cream, a little at a time until smooth. Watch Queue Queue • Hot fudge sauce is the easiest thing on earth to make, and absolutely nothing from a squeeze bottle compares. Not even the stuff at local ice cream parlors, even the kinds that boast about ingredient origins and write their menus on chalkboard walls, are the same. I'm still grumpy about the time I was a gazillion months pregnant ordered.

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