Recipe of Super Quick Homemade Taco casserole

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The ingredients needed to make Taco casserole:

1. Take 2 lbs ground beef
2. Prepare 1 large package Mexican cheese
3. Get 1 can refried beans
4. Prepare 2 pks taco seasoning
5. Prepare 1 large onion
6. Make ready 1 green bell pepper
7. Prepare 1 red bell pepper
8. Take 1 pack medium flour tortilla

Vegetarian Bean And Cheese Taco Casserole, Taco Casserole, Taco Casserole This hearty casserole will please everyone around the dinner table, especially if you serve the toppings on the side and let people help themselves. Fire-roasted tomatoes give the usual mix of ground beef and taco seasonings a big punch of flavor. Cook beef, onion, bell pepper, chili flakes and garlic until beef is no longer pink; drain then season with seasoning salt and black pepper (or cayenne pepper). Directions In a large saucepan, cook beef over medium heat until no longer pink; drain.

Steps to make Taco casserole:

1. Preheat oven 350 degrees
2. Dice onion and bell peppers. Add I tbsp olive oil and cook in saucepan until tender
3. Add ground beef and cook until brown. Drain
4. Add taco seasoning packs and 2/3 cup water, cook until liquid is gone.
5. Mix can of refried beans with 1/2 jar of salsa
6. Layer 9×13 pan with tortillas, cheese, meat, bean mix, tortilla, cheese, meat bean mix. Top with tortilla and finish with cheese
7. Put in preheated oven, cook 10 minutes or until cheese is melted. Cut and serve with salsa, sourcream, lettuce, black olives. Enjoy

Cook beef, onion, bell pepper, chili flakes and garlic until beef is no longer pink; drain then season with seasoning salt and black pepper (or cayenne pepper). Directions In a large saucepan, cook beef over medium heat until no longer pink; drain. Add the salsa, mayonnaise and chili powder. Taco Casserole Make this taco casserole recipe for the ultimate taco party and quick Mexican dinner. Taste all of the zesty, hearty flavors of tacos in one delicious dish.

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