Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, brad's greek tomato appetizer. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Brad's greek tomato appetizer is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Brad's greek tomato appetizer is something that I’ve loved my entire life.
This roasted tomato & olive appetizer is easy and fuss free. With lots of garlic, fresh herbs and lovely Greek extra virgin olive oil the ingredients shine and have a wholesome, beautiful flavor that you will love. This roasted tomato & olive appetizer is my go-to when we have impromptu guests. Easy Feta Dip - a simple crowd pleasing Greek appetizer that can be prepared in minutes with tomatoes, onions, and little olive oil.
To get started with this recipe, we must first prepare a few ingredients. You can cook brad's greek tomato appetizer using 5 ingredients and 8 steps. Here is how you cook that.
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The ingredients needed to make Brad's greek tomato appetizer:
- Take 10 beefsteak tomatoes
- Make ready 1 olive oil
- Take 1 lb mozzarella cheese
- Make ready 1 fresh basil leaves
- Get 2 oz crumbled feta
This Greek Goddess appetizer is so dang good! The combination of Feta Cheese, Artichoke Hearts, Kalamata Olives, Sun-Dried Tomatoes and Pita Bread are just downright amazing! Evenly spread hummus on cream cheese layer. Top with cucumber, tomato, olives, feta cheese, and green onions.
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Instructions to make Brad's greek tomato appetizer:
- remove top and bottom of tomato so when cut in half they don't roll around
- cut tomatoes in half and arrange in a baking dish
- brush with olive oil
- put a sm slice of mozzarella on tomatoes
- put a lg basil leaf on top of that
- place a couple small crumbles of feta on top of that
- bake at 350 until tomatoes wilt a little and all cheese is melted.
- scarf down
Evenly spread hummus on cream cheese layer. Top with cucumber, tomato, olives, feta cheese, and green onions. You can also experiment with other Greek-themed ingredient options such as sun-dried tomatoes, Kalamata or green olives, pepperoncini, etc. Surround cheese balls with your favorite crackers. Combine fresh tomatoes with a bit of fresh garlic, basil, olive oil, salt and pepper.
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