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by Mary Hanson
Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, greek chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Spread over chicken; roll up and tuck in ends. Secure each with a wooden toothpick. Greek Chicken We found inspiration for this super flavorful Greek chicken at Johnny's Restaurant in Homewood, Alabama, where the menu reflects the chef's Greek heritage and Alabama upbringing. The chicken there is tender and juicy, marinated and roasted to perfection and flavored with tons of herbs and lemon.
Greek Chicken is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Greek Chicken is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have greek chicken using 11 ingredients and 2 steps. Here is how you cook it.
With flavors inspired by the mediterranean: Lemon, herbs, and spices. Place chicken pieces in large bowl. Season with salt, oregano, pepper, rosemary, and cayenne pepper. Add fresh lemon juice, olive oil, and garlic.
Season with salt, oregano, pepper, rosemary, and cayenne pepper. Add fresh lemon juice, olive oil, and garlic. Place potatoes in bowl with the chicken; stir together until chicken and potatoes are evenly coated with marinade. This Easy Greek Lemon Chicken is a delicious mix of olive oil, garlic, lemon and spices roasted together. The pan juices on the bottom are mixed with the roasted lemon wedges for the most amazing sauce you'll want to spoon over everything you ever eat!
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