Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, nashville hot chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Nashville Hot Chicken is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Nashville Hot Chicken is something which I’ve loved my whole life.
If you've never had Nashville Hot Chicken, we're talking about an ultra-crispy fried chicken doused with a cayenne-infused glaze, and by 'glaze' I mean melted butter and lard. For the record, I've never been to Nashville, so I can't tell you how authentic this is, but it works for me, and is fairly easy to pull off. Pat chicken dry, then dredge in flour mixture, then milk mixture, then flour mixture again, and place on wire rack. Repeat until all chicken is breaded.
To begin with this particular recipe, we must prepare a few components. You can cook nashville hot chicken using 12 ingredients and 6 steps. Here is how you cook that.
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The ingredients needed to make Nashville Hot Chicken:
- Make ready 8 Chicken breast (bone less/skinless)
- Take 2 Tbs Sea salt
- Take 1 Tbs Pepper
- Take 2 eggs
- Take 3 Tbs Tabasco sauce
- Get 1 cup Buttermilk
- Make ready 1 cup Vegetable oil
- Prepare 5 Tbs Cayenne pepper
- Make ready 2 Tbs Chili powder
- Make ready 2 Tbs Brown sugar
- Make ready 1 tsp Garlic powder
- Get 1 tsp Paprika
This version of fried chicken is served up with white bread and pickles to help balance out the heat. Nashville Hot Chicken Hot chicken is a southern favorite. It was made famous in Nashville and now many of us are familiar with this special chicken recipe. It's definitely enjoyed in my neighboring state of Virginia.
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Instructions to make Nashville Hot Chicken:
- Cut chicken breast in half so you end up with 2 thin breasts. Sprinkle the salt and pepper over cut up chicken. Leave in bowl covered for 2 hours in fridge.
- Combine eggs, hot sauce, and milk in a bowl
- Put flour in another bowl. Set up for dredging. Dip chicken in flour, then milk mixture, then again in flour.
- Deepfry at 350°F for 8 minutes. Place on paper towel to remove excess oil.
- In a separate bowl combine oil, cayenne, brown sugar, chili powder, garlic powder, and paprika. Mix well.
- Brush mixture on cooked chicken and serve.
It was made famous in Nashville and now many of us are familiar with this special chicken recipe. It's definitely enjoyed in my neighboring state of Virginia. The Nashville Hot Chicken Shack comes to you from the heart of downtown Nashville! We are located on the rooftop of the Lucky Bastard Saloon in the middle of Broadway Street where great food feeds the soul, drinks are ever flowing, and the music is always on! Hot chicken (or Nashville hot chicken) is a type of fried chicken that is a local specialty of Nashville, Tennessee, in the United States.
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