Recipe of Favorite Rice and Chicken Casserole

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The ingredients needed to make Rice and Chicken Casserole:

1. Prepare 1 pound carrots
2. Take 1 pound frozen broccoli
3. Take 1/2 cup butter
4. Prepare 1-1/2 cup long grain rice
5. Take 1 rib celery
6. Make ready 1 large onion diced
7. Get 3 quarts water
8. Prepare 3 cups instant rice
9. Get 3 pounds chicken thighs skin on and bone in
10. Get 1-1/2 tablespoons kosher salt
11. Make ready 2 tablespoons minced garlic
12. Take 1 teaspoon ground black pepper
13. Make ready Toppings——————
14. Prepare 1/2 cup breadcrumbs
15. Make ready 1/2 stick butter
16. Prepare 1/2 teaspoon granulated garlic powder

Stir chicken, water, rice, cream of chicken soup, cream of celery soup, and cream of mushroom soup together in the prepared casserole dish; season with salt and pepper. Arrange butter evenly over the top of the chicken mixture. Chicken pieces and rice baked slowly in milk and cream of chicken soup. The choice is yours so choose and choose well!

Steps to make Rice and Chicken Casserole:

1. Preheat oven 425 degrees Fahrenheit
2. Peel and slice the carrots. Dice the celery, add to the chicken and water and boil, add in the salt and pepper. After 15 minutes add the minced garlic and broccoli.
3. Remove the chicken and take the skins off. I save mine to fry crispy latter for other recipes. Take and remove the meat off the bones. Chop the big pieces of chicken and return to pot. Add the long grain rice and boil for 15 minutes.
4. Add instant rice to the bottom of the oven safe dish for the casserole.
5. Mix the butter breadcrumbs and granulated garlic powder.
6. Pour the chicken and liquids with the vegetables over the instant rice. Sir just a bit, to get the air bubbles out and the instant rice to rehydrate. Spread the breadcrumbs mix over the top of casserole.
7. Put into the oven for an hour.
8. Let rest 15 minutes and serve I hope you enjoy!!

Chicken pieces and rice baked slowly in milk and cream of chicken soup. The choice is yours so choose and choose well! In a large bowl, combine soups, mayonnaise, lemon juice and salt. Pour over chicken mixture and toss to coat. Season the mixture with salt and pepper.

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