Simple Way to Make Favorite Chicken Casserole

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The ingredients needed to make Chicken Casserole:

1. Prepare 16 oz can Chicken
2. Make ready 1 can Condensed Chicken Noodle Soup
3. Take 1 can Condensed Cream of Mushroom Soup
4. Take 1 envelope Chicken Noodle Soup
5. Take 1 can Sweet Peas
6. Make ready 16 oz Wheat Macaroni
7. Get Water
8. Get Salt

They bake up golden-brown and delicious — and make the perfect crust for this creamy dish. The original old family recipe for this chicken casserole called for the sauce to be made from scratch. Through the years, I developed this version that takes less time to prepare and still tastes great. It's an attractive main dish. —Ruth Van Dyke, Traverse City, Michigan Two kitchen super-stars come together in these chicken casserole recipes!

Steps to make Chicken Casserole:

1. Get the water boiling for pasta in a large pot. Salt.
2. Break up chicken in frying pan.
3. Add can of chicken noodle, heat on low and continue to break up chicken.
4. Add mushroom soup stir.
5. Add pasta to the boiling salted water in the pot and cook until ala dente.
6. Mean while, break up the clump of seasoning in the envelope and drop contents on the gravy in the frying pan.
7. Ladle on about 4oz of the pasta water on the dry soup.
8. Cook gravy on low about 8 minutes stirring frequently, it will thicken with the dry soup mix blending in.
9. Stir in drained peas to gravy toward the end of the eight minutes.
10. Drain pasta and put back in pot.
11. Add the gravy to the pasta and toss it around in the pot.
12. Serve in bowls. Letting it cool to warm before serving enhances the flavors.

Through the years, I developed this version that takes less time to prepare and still tastes great. It's an attractive main dish. —Ruth Van Dyke, Traverse City, Michigan Two kitchen super-stars come together in these chicken casserole recipes! Find lots of options, like Mexican chicken casseroles and healthy chicken casserole recipes, for dinner tonight. Although time-consuming, this recipe is worth every minute in the kitchen. Slowly cook a whole chicken in a tasty broth and then place the shredded meat over green beans.

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