Steps to Make Favorite Easy Traditional Irish Shepherd's Pie

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The ingredients needed to make Easy Traditional Irish Shepherd's Pie:

1. Get 1-1 1/2 lbs ground meat of your choosing
2. Prepare 1 Small Onion, diced
3. Prepare 8 oz Frozen Peas and Carrots, thawed
4. Make ready to taste Ground Black Pepper
5. Get 4-8 servings of Instant Mashed Potatoes

I've said it once and I'll say it again there is nothing Irish about Corned Beef and Cabbage, but Shepherd's Pie has always been and still is a staple of traditional Irish cooking. This is a really easy, but tasty recipe that the whole family will enjoy. All of that is cooked in a delicious red wine/chicken broth saucy situation. It's everything a Shepherd's pie or a cottage pie should be!

Steps to make Easy Traditional Irish Shepherd's Pie:

1. Place the ground meat and onion into a pot over medium heat. Cook the two of them until they both have been browned. Usually about 10 minutes.
2. Add the Peas & Carrots to the pot. Stir together, adding the pepper to the mix as well. Cook together for another 5 to 10 minutes.
3. When the meat mixture is complete, place into a either a pie or cake pan, about 9 inches. Set to the side. Usually, you can use two pans.
4. Prepare the mashed potatoes as directed on the box. When it is done, put the mashed potatoes on top of the meat mixture. Spread evenly across the top.
5. Turn the Broiler on in your oven. Put the two pans into the oven. Cook for 10 minutes. Check here to see if the topping is to your liking. Everything is basically cooked, so you are just browning the top of the mashed potatoes. I will usually add another 5 to 10 minutes
6. Enjoy!

All of that is cooked in a delicious red wine/chicken broth saucy situation. It's everything a Shepherd's pie or a cottage pie should be! It does re-heat pretty well but gets slightly. Add in the onions and saute for a minute or two then add the meat. Irish Shepherd's Pie Traditional Irish Shepherd's Pie would actually call for ground lamb.

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