Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, greek cucumber salad. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
A quick and easy Greek-inspired salad is ready in twenty minutes with cucumber, kalamata olives, and a homemade dressing. Top with a sprinkling of feta cheese. This Cucumber Greek Salad makes a great side dish to serve at almost any meal, and especially at summer barbecues. When there's lots of yummy desserts and other heavy dishes to chow down on, sometimes I like to prepare a healthier alternative.
Greek Cucumber Salad is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Greek Cucumber Salad is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have greek cucumber salad using 11 ingredients and 10 steps. Here is how you can achieve that.
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The ingredients needed to make Greek Cucumber Salad:
- Get 1 small block feta cheese
- Get 1 can kalamata olives
- Make ready 1 can black olives (sliced or whole)
- Get 2 cucumbers
- Make ready 1 red bell pepper
- Take 1 yellow bell pepper
- Get 1 orange bell pepper
- Make ready 2 vine tomatoes
- Get 1/2 onion
- Take 1 olive oil
- Get 1 red wine vinegar
Cucumber Greek Salad Garden-fresh cucumbers, tomatoes, red onion, fresh basil, and kalamata olives are tossed with a house made Greek dressing. Salty feta cheese brings a nice tang to the salad making this a bright and flavorful Summer salad or side dish. It's loaded with crumbled feta, cherry tomatoes, olives and red onion and tossed with a simple homemade dressing. This Greek Cucumber Salad is an easy peasy and crazy yummy side dish!
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Instructions to make Greek Cucumber Salad:
- add all ingredients into large mixing bowl after cutting
- cut cucumbers into 1/4 traingles about 1/2 in. thick
- cut bell peppers onto 1/2 - 3/4 in. squares
- cut onion into either 1/2 in. squares or thinly sliced pieces depending on preference.
- slice tomatoes into bite size chunks
- add drained cans of kalamata and black olives. slice black olives if they are whole.
- crumble feta into bowl
- drizzle olive oil and red wine vinegar to taste.
- mix ingredients. taste to make sure olive oil / red wine vinegar taste is preferable.
- cover bowl with plastic wrap and put on fridge for at least 30 min.
It's loaded with crumbled feta, cherry tomatoes, olives and red onion and tossed with a simple homemade dressing. This Greek Cucumber Salad is an easy peasy and crazy yummy side dish! It's full of simple fresh ingredients and big flavor. It's perfect to throw together for a quick n' tasty side or snack. So I really love Greek food… but we don't actually have any places in my small town that serve it.
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