Easiest Way to Make Perfect Ticsen's Poor Folks Casserole

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The ingredients needed to make Ticsen's Poor Folks Casserole:

1. Take 1 can condensed Broccoli and cheese soup
2. Make ready 2 cups sliced carrots
3. Get 3-4 cups mashed potatoes
4. Get 1 jar turkey gravy
5. Make ready 1 pakage smoked sausage links
6. Make ready 2 cups shredded cheddar cheese
7. Prepare 2 cups shredded mozzarella cheese
8. Prepare 2 cups crushed gram crackers
9. Get 1 cup milk

It uses up the majority of my leftovers so I'm saving my money:) Reply. I'm really broke this month… Holiday Brunch Casserole. If you'll be having overnight company during the holidays, you may want to consider this hearty casserole. Guests will be impressed with its bountiful filling and scrumptious flavor.

Steps to make Ticsen's Poor Folks Casserole:

1. Preheat oven to 425. Start by mixing condensed Broccoli and cheese soup and milk in a 13x9 casserole dish. Mix until mostly smooth. If need add a can of water using the empty soup can.
2. Once decently smooth mix in sliced carrots.
3. Prepare mashed potatoes however you normally would. I like to add 1/4 cup of seasoned salt to the mix.
4. Spread mashed potatoes over top of mixture in casserole dish. I try to make enough mashed potatoes to make this layer about half an inch thick, but it's really up to you.
5. Pour and spread gravy over mashed potatoes.
6. Slice sausage links and sprinkle them over top.
7. Place in oven for 20 minutes.
8. Remove and sprinkle both cheeses over top.
9. Cover the entire top of the dish with the crushed gram crackers.
10. Put back in oven for five more minutes.
11. Remove and let cool then serve. It will be a little soupy but that's normal.

If you'll be having overnight company during the holidays, you may want to consider this hearty casserole. Guests will be impressed with its bountiful filling and scrumptious flavor. It's the perfect Easter breakfast or Christmas casserole. —Nelda Cronbaugh, Belle Plaine, Iowa The perfect comfort food, find easy-to-make, family-friendly casserole recipes from Ree, Trisha, Giada and more Food Network chefs. This simple beef and bean casserole is a mixture of lean ground beef, peppers, and a little Cheddar cheese. It's an excellent bean dish to serve with pulled pork and slaw, or top it with refrigerated or frozen biscuits and make it a one-dish meal with a salad.

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