Steps to Prepare Favorite Four "C"'s casserole topped with bacon

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The ingredients needed to make Four "C"'s casserole topped with bacon:

1. Prepare 3 large chicken breast
2. Get 1 quart water
3. Get 1 stick butter
4. Make ready 2 tablespoons parsley
5. Prepare 1-1/2 teaspoon salt
6. Prepare 1 teaspoon celery salt
7. Get 1/2 teaspoon white pepper powder
8. Take 24 ounces cauliflower
9. Get 8 ounces shredded mozzarella cheese
10. Prepare 1/3 pound bacon
11. Make ready 2 large carrots
12. Make ready 1/4 cup water
13. Take 2 tablespoons arrowroot powder
14. Prepare 1/2 teaspoon ground sage
15. Make ready 1 teaspoon paprika

Drizzle half of the melted butter over the crackers. See more ideas about cooking recipes, recipes, food. Spread the remaining Alfredo sauce over the top of the pierogi mixture, then top the casserole with shredded cheese. Mix the soups in a dish, add the water stir until smooth.

Steps to make Four "C"'s casserole topped with bacon:

1. Boil the chicken in a quart water. I refrigerated it overnight
2. Preheat oven 450° Fahrenheit
3. Remove chicken from bones and gristle. Shred the chicken.
4. Steam the cauliflower. Let drain.
5. Cut the carrots thin. Put into the liquid you boiled the chicken in. add half a tablespoon of salt. Add half the butter. Cook till carrots are done.
6. Add the arrowroot powder to the quarter cup water pour into the boiling carrots. Add garlic, sage, and white pepper. Stir till thickens, it will get very thick. This will be the bottom layer in the casserole. I used a 10 inch oven safe pan.
7. Add chicken on top. Then add the cauliflower except hold back a cup. Add paprika, and salt about a teaspoon. Then add parsley
8. Add cheese
9. Melt 2 tablespoons of butter finely chopped the bacon and fry in the butter
10. In the last 2 tablespoons of butter fey the cup of cauliflower. Mince it up before frying
11. The cauliflower will caramelize up good
12. Put on top of the cheese. Spoob in 5 teaspoonful of the butter bacon drippings. Over the top.
13. Now add bacon
14. Put in oven 40 minutes
15. Let sit 10 minutes and serve
16. In a sterilized jar you can save the butter bacon drippings, for a good long time

Spread the remaining Alfredo sauce over the top of the pierogi mixture, then top the casserole with shredded cheese. Mix the soups in a dish, add the water stir until smooth. Add the rice and the orange juice. Arrange the chicken on top and put butter on top of chicken (to keep it from drying out a lot). Rich and delicious roasted broccoli and cauliflower are one of my favorite side dishes anytime of year.

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