//]]> Simple Way to Prepare Homemade Raisin Pancake | Make Your Favorite Restaurant Dishes At Home!

21/09/2020 23:15

Simple Way to Prepare Homemade Raisin Pancake

by Margaret Dennis

Raisin Pancake
Raisin Pancake

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, raisin pancake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stir in egg substitute and oil; set aside. In a large bowl, combine the flour, sugar, baking powder, baking soda, cinnamon and salt. Adjust the amount of raisins to your liking—just use the equal amount of rum for soaking. If you have vanilla sugar handy, use it and omit the vanilla extract.

Raisin Pancake is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Raisin Pancake is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have raisin pancake using 7 ingredients and 3 steps. Here is how you can achieve that.

 

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The ingredients needed to make Raisin Pancake:
  1. Get 2 small box of raisins
  2. Make ready 1 cup flour
  3. Make ready 1 egg
  4. Take Fresh milk
  5. Take 1 little bit of salt
  6. Get 1 tsp sugar
  7. Take Melted butter

Cinnamon Raisin Bread Pancakes felt like a really great way to kick off Monday. Directions Whisk together sugar, vanilla and butter in a large bowl. Add raisins, oatmeal and milk and eggs, whisk well and set aside. In another bowl, whisk flour, baking powder, baking soda, cinnamon and salt, then add the wet ingredients to the dry and mix well.


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Instructions to make Raisin Pancake:
  1. Mix all the dry ingredients. Next are the wet ingredients. Mix properly until all are well combined.
  2. Heat a wok or a pan. Then scoop mixture according the amount you want. Then cook it in a small fire.
  3. Serve it with honey, jam or peanut butter

Add raisins, oatmeal and milk and eggs, whisk well and set aside. In another bowl, whisk flour, baking powder, baking soda, cinnamon and salt, then add the wet ingredients to the dry and mix well. Serve with butter and maple syrup. Heat a large frying pan to a medium heat and add the pancake mix. Cook until bubbles are starting to form on the top and then flip and cook for another minute until the pancakes are golden brown.

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