//]]> Simple Way to Make Perfect Vegan Pancakes with Strawberry sauce | Make Your Favorite Restaurant Dishes At Home!

12/09/2020 17:27

Simple Way to Make Perfect Vegan Pancakes with Strawberry sauce

by Lois Olson

Vegan Pancakes with Strawberry sauce
Vegan Pancakes with Strawberry sauce

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, vegan pancakes with strawberry sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Stack the pancakes after cooking and pour over the top the strawberry sauce. Strawberry pancakes are such a sweet treat! This vegan recipe uses soy milk to make an egg-free and dairy-free strawberry pancake recipe. Drizzle with strawberry syrup, or just a bit of agave nectar, since these strawberry pancakes are already plenty sweet as they are.

Vegan Pancakes with Strawberry sauce is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Vegan Pancakes with Strawberry sauce is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have vegan pancakes with strawberry sauce using 15 ingredients and 8 steps. Here is how you can achieve it.

 

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The ingredients needed to make Vegan Pancakes with Strawberry sauce:
  1. Take 1 cup all purpose flour
  2. Take 3 tbsp maple syrup
  3. Prepare 1 cup soy milk + 1 tsp apple cider vinegar
  4. Prepare 1/2 cup apple puree /applesauce
  5. Take 1/8 tsp table salt
  6. Prepare 1 and 1/2 tsp baking powder
  7. Make ready 1/4 tsp cinnamon
  8. Prepare Strawberry sauce
  9. Get 1/2 cup frozen or fresh strawberries
  10. Take 1/8 cup organic sugar
  11. Get 1 tsp lemon juice
  12. Get 1/8 tsp table salt
  13. Make ready 3/4 tsp cornstarch
  14. Prepare For frying
  15. Get as needed Vegan butter,

Pour cornstarch mixture into a small saucepan, along with strawberries and sweetener, and cook over medium/high heat. If fruit is sweet, use less sweetener, and more if fruit is tart. Vegan thin pancakes with strawberry sauce. January arrived like a big sack of potatoes falling heavily on my shoulders.


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Steps to make Vegan Pancakes with Strawberry sauce:
  1. In a large mixing bowl, combine all the dry ingredients and stir to combine. In another medium mixing bowl or large measuring cup, combine all the wet ingredients as well.
  2. Make a well in the dry ingredients and pour in the wet ingredients.
  3. Mix thoroughly until everything is well combined and there are no lumps. Let the batter rest for 7 minutes.
  4. While the batter rests, combine all the ingredients for the strawberry sauce in a heavy bottom saucepan over medium low heat and cook stirring frequently until the sugar has completely dissolved and the strawberry has released all its juices. Take off the heat and keep for serving.
  5. After the 7 minutes, heat a shallow frying pan over low heat and add in the vegan butter, just enough to lightly coat the pan.
  6. Measure about a little over 1/3 cup of batter per pancake and with a spoon spread the batter till desired thickness is reached.
  7. Cook for about 2 minutes per side on medium low heat.
  8. Stack the pancakes after cooking and pour over the top the strawberry sauce. Enjoy!

Vegan thin pancakes with strawberry sauce. January arrived like a big sack of potatoes falling heavily on my shoulders. First, I didn't help with my last not so very happy blog post. On Christmas Eve, on top of that. Use on pancakes or nice cream.

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