Step-by-Step Guide to Make Ultimate Cinnamon pancakes

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The ingredients needed to make Cinnamon pancakes:

1. Make ready Prepared pancake batter/ optional
2. Make ready Butter
3. Get Milk/ water optional
4. Make ready Cinnamon
5. Get Syrup/ optional
6. Get Tools
7. Take Mixing tool if your choice
8. Get Pan to cook your pancakes
9. Get Spatula to Flip your pancakes
10. Take 1 bowl
11. Get Toothpick to test if it's raw/ optional

Combine eggs, milk and butter, stir into dry ingredients just until combined. Sprinkle with additional cinnamon (if desired). Turn when bubbles form on top of pancakes. For the pancakes: Whisk together the flour, sugar, baking powder, salt and nutmeg in a medium bowl until combined.

Instructions to make Cinnamon pancakes:

1. Take pancake mix of your kind and pour it in a bowl
2. Then add milk or water and mix well
3. .Then add 3 pinches if cinnamon or more if wanted
4. Then take your pan and heat it up to medium heat
5. Then put 1/2 tbsp 2times, of butter on the pan, and if you want a really buttery pancake then add more butter on the pan
6. Then pour your pancake batter on the pan
7. Then to check if your pancake is ready to flip take a fork and lift it up a little bit, and if it is nice and golden, Go ahead and flip the pancake / QUICK TIP always check your pancake when cooking cause you don't want to burn it.
8. Then let it cook on the other side
9. Finally when it's done go ahead and turn off your stove
10. Add some syrup / optional now it’s ready to serve

Turn when bubbles form on top of pancakes. For the pancakes: Whisk together the flour, sugar, baking powder, salt and nutmeg in a medium bowl until combined. Whisk together the milk, vanilla and eggs in a large bowl until well combined. Heat a nonstick skillet over medium; coat with cooking spray. Pipe brown sugar-cinnamon mixture onto pancake in a spiral pattern, starting at center of pancake and ending at outer edge.

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