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21/11/2020 21:15

Easiest Way to Prepare Quick Pancake, butter and hot tea

by Mae Summers

Pancake, butter and hot tea
Pancake, butter and hot tea

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, pancake, butter and hot tea. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Put flour, baking powder and sugar in a bowl and mix lightly. Delicious Healthy Recipes Made with Real Food. Everybody likes the suggestion of taking a seat to a delicious home-cooked meal, but with today's hectic schedules, it can be more difficult than ever to locate the time to put one with each other. Heat a griddle or skillet until hot.

Pancake, butter and hot tea is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Pancake, butter and hot tea is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have pancake, butter and hot tea using 7 ingredients and 5 steps. Here is how you cook that.

 

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The ingredients needed to make Pancake, butter and hot tea:
  1. Take 100 g flour
  2. Get 5 g baking powder
  3. Get 10 g sugar
  4. Prepare 1 egg
  5. Get Oil
  6. Get Butter or Blue band
  7. Prepare Honey

In a separate medium bowl, whisk together egg and sugar until well combined. Add milk, oil (or melted butter), and vanilla extract. Pour the wet ingredients into the dry ingredients and stir just until combined and moistened. Watch for the pancake to form bubbles on the surface and the griddle side of the pancake golden.


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Steps to make Pancake, butter and hot tea:
  1. Put flour, baking powder and sugar in a bowl and mix lightly
  2. Add egg and mix together
  3. Add butter into a pan and pour the mixture
  4. Bake both sides until golden
  5. Serve it with a piece of butter and honey

Pour the wet ingredients into the dry ingredients and stir just until combined and moistened. Watch for the pancake to form bubbles on the surface and the griddle side of the pancake golden. Spray non-stick spray between cooking new pancakes. Serve hot with butter and maple syrup. Cold, rock-hard butter is a sad sight sitting on a pancake.

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