Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sausage and ground beef soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Sausage and Ground Beef Soup is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Sausage and Ground Beef Soup is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook sausage and ground beef soup using 14 ingredients and 4 steps. Here is how you cook that.
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The ingredients needed to make Sausage and Ground Beef Soup:
- Get 1/4 pound bulk sausage
- Make ready 1-1/3 pound ground Angus beef
- Get 1 stick butter
- Make ready 2 cups cooked Jasmine rice
- Get 2 cups uncooked elbow macaroni
- Make ready 1 quart beef broth
- Get 1 quart chicken broth
- Get 1 tablespoon summer savory
- Make ready 1/4 cup chopped chives
- Prepare 2 teaspoon salt
- Make ready 1 teaspoon granulated garlic powder
- Make ready 2 tablespoons soya sauce I used Kikkomans brand
- Make ready 2/3 cup diced tomatoes
- Get 1 pound carrots
Add half the salt, all the summer savory, and chives. Stir well and add the beef and rest of the salt. DIRECTIONS Brown ground beef and sausage in a frying pan, then drain well. Add all ingredients, except the macaroni, to a crock-pot.
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Instructions to make Sausage and Ground Beef Soup:
- Cut the carrots on a bias try to keep an even thickness. Add the butter and carrots to a pot. Sauté for 10 minutes. Add half the salt, all the summer savory, and chives. Stir well and add the beef and rest of the salt. Start to brown the beef.
- When mostly browned add I the brother's, rice, macaroni elbows, and sausage. My rice and sausage were frozen. So allow to simmering for 25 minutes covered.
- Take the sausage out of soup and break it up to make it lose. Then add back into the soup. Simmer on low for 7 minutes.
- Serve I hope you enjoy!!!
DIRECTIONS Brown ground beef and sausage in a frying pan, then drain well. Add all ingredients, except the macaroni, to a crock-pot. Add beef and/or sausage, garlic and oregano. How to Make Italian Sausage Soup. Heat oil in pot: Heat olive oil in a large pot over medium-high heat.
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