Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, ground beef and potatoes. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Heat the olive oil in a large, deep pan over medium-high heat. Add the diced carrots, onion, bell pepper, beef, salt & pepper to taste, garlic, and Worcestershire sauce. Easy Ground Beef and Potatoes Skillet is a delicious yet simple meal made from staple pantry ingredients. This cheesy homemade dinner is quick enough for a weeknight meal and packed full of amazing flavors your family will request time and time again.
Ground Beef and Potatoes is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Ground Beef and Potatoes is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook ground beef and potatoes using 9 ingredients and 3 steps. Here is how you can achieve it.
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The ingredients needed to make Ground Beef and Potatoes:
- Prepare 2/3 pound black Angus ground beef
- Take 1-1/4 pound Yukon gold potatoes
- Prepare 1-3/4 cup buttermilk
- Take 1/4 cup parsley flakes
- Prepare 1/4 cup diced onion
- Take 1 teaspoon salt
- Prepare 1 teaspoon ground black pepper
- Get 2 tablespoons all purpose flour
- Take 1 teaspoon granulated garlic powder
Stir in salt and pepper; remove from pan. Top with Cheddar cheese, and continue baking until cheese is melted. Place potatoes and water in a microwave-safe bowl. Repeat with remaining potatoes, Irish Cheddar, and beef mixture.
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Instructions to make Ground Beef and Potatoes:
- Wash and dice the potatoes. Add to a pan sprayed with nonstick I used olive oil spray. Dice the onion add along with the spices, except the parsley.
- Add the beef and cover stirring occasionally. After the potatoes are fork tender add the flour. Stir a bit.
- Add the parsley and stir in. Parsley flakes will allow you to know if its incorporated well. Add the buttermilk and stir in allow to thicken and coat well. Allow to rest 10 minutes. Serve I hope you enjoy!!!
Place potatoes and water in a microwave-safe bowl. Repeat with remaining potatoes, Irish Cheddar, and beef mixture. Ground beef is the classic "go-to" meal protein as it is easy, cheap and readily available. Add ground beef and onion to a large skillet, season with salt and pepper then cook until ground beef is cooked though and crumbled. Add one layer of potato slices to the bottom of the baking dish.
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