Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, beef quesadillas. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
In a large skillet, cook the beef over medium heat until no longer pink; drain. Stir in the beans, chilies, oregano, cumin and salt. Brush one side of each tortilla with butter. Heat vegetable oil in a large pan over medium heat.
Beef Quesadillas is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Beef Quesadillas is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook beef quesadillas using 19 ingredients and 4 steps. Here is how you can achieve it.
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The ingredients needed to make Beef Quesadillas:
- Get 1 tablespoon oil
- Get 1/4 teaspoon salt
- Make ready 1/4 teaspoon black pepper
- Get 3 cloves garlic chopped
- Take 8 ounces ground beef – cooked and chopped
- Get 1 cup cheddar cheese or jalapeno jack cheese
- Prepare 3 each green onions, cut on a bias
- Get 1/2 of jalapeno -finely chopped
- Make ready 1/2 each green bell pepper – small diced
- Make ready 1/4 cup sour cream
- Prepare 1/4 teaspoon cumin
- Get 1/4 teaspoon chili powder
- Prepare 1/2 teaspoon salt
- Get 1/4 teaspoon black pepper
- Take 1/2 cup salsa
- Take 4 tablespoon cilantro chopped
- Make ready 1 tablespoon crystal hot sauce
- Prepare 1 tablespoon lime juice
- Get 2 Flour tortillas 12"inch or 8- 6"inch
Return the skillet to medium heat and add the vegetable or olive oil. So, I know that typically cheesy beef quesadillas would be a whole tortilla, topped with cheese and meat, then another tortilla on top and cut like a pizza. You can totally make them that way if you want to. I prefer them like this though, because it's SO much easier to eat.
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Steps to make Beef Quesadillas:
- Cook the ground beef in a saute pan with the oil and first salt and pepper until browned. Drain off the fat
- Mix all ingredients in a large bowl.
- Divide and place in tortillas and fold over
- Spray the tortilla with pan spray and cook in saute pan or on griddle at 350 degrees about 4-5 minutes per side,cook until it is golden brown and delicious and melted on the inside:)
You can totally make them that way if you want to. I prefer them like this though, because it's SO much easier to eat. Brown the beef before you add the quesadilla seasoning. Stir well then add the tomato paste and water. Take a tortilla and sprinkle with shredded cheese then a tablespoon of sweet corn.
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