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by Francis Poole
Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, turkey kebab with hummus roll. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Add all the masala in chicken mince for kebab.now grind onion,coriander leaves,mint leaves,red chilli coarsely.add to the mince mixture. U will get nice pink batter.now make small long kebab n shallow fry on low heat. Enjoy the flavors of Turkey with a delicious street-food favorite: the doner kebab. Our tasty Doner Kebab (Turkish-Style Kebab) Wrap recipe calls for wrapping hummus, chicken, lettuce, feta cheese and more in a warm pita.
Turkey kebab with hummus roll is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Turkey kebab with hummus roll is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook turkey kebab with hummus roll using 13 ingredients and 4 steps. Here is how you cook that.
In a large bowl combine the ground turkey, onion, garlic, parsley, breadcrumbs, spices, salt and pepper until evenly blended. Deli turkey is layered on a whole wheat tortilla with zesty red pepper hummus, creamy avocado slices, and salty pickles for crunch, then rolled and sliced. They are awesome for quick lunches any day of the week - whether on land, or lake! The avocado is so rich and creamy I don't even need cheese or mayo.
They are awesome for quick lunches any day of the week - whether on land, or lake! The avocado is so rich and creamy I don't even need cheese or mayo. I love this with chipotle hummus from Wegmans but you can use any hummus you like. To make Doner Kebab Rolls, lebanese flat bread is smeared with Hummus then topped with Tabbouleh (recipe in notes), shredded lettuce, tomato slices, optional onion then a big pile of the done kebab meat drizzled with sauce of choice (I always go chilli). See recipes for Green Hummus, Kale & zataar hummus too..
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