//]]> How to Prepare Perfect Mommas Beef Meatball Soup with Barley | Make Your Favorite Restaurant Dishes At Home!

31/10/2020 17:27

How to Prepare Perfect Mommas Beef Meatball Soup with Barley

by Isaac Thomas

Mommas Beef Meatball Soup with Barley
Mommas Beef Meatball Soup with Barley

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mommas beef meatball soup with barley. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mommas Beef Meatball Soup with Barley I wanted something light with just a bit of meat in it!! This turned out very flavourful and satisfying!! mommao. Heat oil over medium heat in a large pot. Add beef stock, the water, Great Northern beans, barley, and the remaining rosemary.

Mommas Beef Meatball Soup with Barley is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Mommas Beef Meatball Soup with Barley is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have mommas beef meatball soup with barley using 13 ingredients and 5 steps. Here is how you cook that.

 

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The ingredients needed to make Mommas Beef Meatball Soup with Barley:
  1. Prepare 2 carrots chopped small dice
  2. Get 1 stalk celery chopped small dice
  3. Get 1/2 cooking onion chopped small dice
  4. Take 2 cup chicken broth (bought or made)
  5. Make ready 3 cup water
  6. Get 1/4 lb lean ground beef
  7. Prepare 1 egg
  8. Take 1/4 cup bread crumbs(or just enough to hold it together)
  9. Get 1 ground garlic, salt, fresh ground black pepper, and secret spice( mine is ground sage) to taste
  10. Prepare 1 small palm full of Oregano
  11. Take 1/2 red pepper diced
  12. Prepare 1 green onion diced
  13. Take 1/4 cup pearl barley

For mine, I am going to make it a little bit unique. Mommas Beef Meatball Soup with Barley is one of the most well liked of recent. This beef meatball and barley soup will give you a similar flavor without the long cook time and still packed with all of the great ingredients that are normally found in the soup. In a bowl, add the beef, egg, bread crumbs and cheese. ½ teaspoon salt and ¼ teaspoon of pepper.


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Instructions to make Mommas Beef Meatball Soup with Barley:
  1. Pour chicken stock into sauce pan and add chopped veg and simmer
  2. in the meantime, add all remaing ingredients, except green onion and red pepper, into a bowl and mix well.
  3. Make tiny one bite meatballs!!(around 20) When all your balls are made drop them gently into the simmering broth to slowly simmer.Add in pearl barley!
  4. Simmer for at least an hour! Just before serving add green onion and red pepper stir into pot and take off the heat!!
  5. Serve with crusty bread or buns and enjoy!!!

This beef meatball and barley soup will give you a similar flavor without the long cook time and still packed with all of the great ingredients that are normally found in the soup. In a bowl, add the beef, egg, bread crumbs and cheese. ½ teaspoon salt and ¼ teaspoon of pepper. Instructions: In large Dutch Oven (soup kettle) heat the beef stock and tomato juice over medium-high heat. Mix egg, breadcrumbs, oregano, cumin and ketchup. Add ground beef and mix well.

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