Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken steak and cheese subs. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Philadelphia's famous cheese steaks sandwiches packed with chicken, bell peppers and provolone can now made at home in minutes! Cheesesteaks are available pretty much everywhere you look in Philly. No matter what you top on your Philly Chicken Cheese Steak I feel the meat must be shaved very thin like a STEAK SUB. What I do (and I know not all of us have one) is I freeze a pack of chicken breast.
Chicken steak and cheese subs is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Chicken steak and cheese subs is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook chicken steak and cheese subs using 10 ingredients and 4 steps. Here is how you can achieve it.
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The ingredients needed to make Chicken steak and cheese subs:
- Take 2 pounds ground chicken
- Take 1 bell pepper diced
- Make ready 1 medium onion diced
- Take 1 Tsp onion powder
- Prepare 1 tsp garlic powder
- Get 1 and a half tsp adobo
- Get 1 tsp black pepper
- Prepare Dash salt
- Make ready 1 cup shredded cheddar cheese
- Take 6 subrolls
Spread mayo inside sub rolls and place cheese on both sides with the chicken and veggies in the middle. Chicken Philly Sandwiches A Philly cheesesteak sandwich is a wonderful thing if you don't focus on the nutritional downside. Preserve the flavor of a Philly sandwich but replace the steak with chicken for a healthier outcome. For added nutritional benefit, choose colorful red and orange sweet peppers.
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Instructions to make Chicken steak and cheese subs:
- Cook ground chicken in medium skillet
- Add diced peppers and onions
- Cook for another five to seven minutes until onions and peppers are tender.
- Place cheese on the top of ground chicken cover and let melt. Place chicken in sub rolls and enjoy…
Preserve the flavor of a Philly sandwich but replace the steak with chicken for a healthier outcome. For added nutritional benefit, choose colorful red and orange sweet peppers. Pour in heavy cream and chicken stock, bring to a boil. Reduce heat, add hot sauce, half the provolone cheese and all the remaining cheeses by the handful whisking well, after each addition. Remove from heat, sauce will thicken as it sits.
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