Simple Way to Prepare Super Quick Homemade Nacho chicken casserole #mycookbook

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The ingredients needed to make Nacho chicken casserole

#mycookbook:

1. Make ready 2 cups diced cooked chicken
2. Make ready 1 cup uncooked instant white rice
3. Get 1/2 cup water
4. Make ready 1 can diced tomatoes, drained
5. Get 1 can cream of chicken soup
6. Prepare 1 cup frozen corn
7. Prepare 1 can chopped green chiles, undrained (you could use a can of rotel)
8. Make ready 1 tsp taco seasoning mix
9. Make ready 1 1/2 cups shredded cheese
10. Prepare 1 cup broken tortilla chips

Pour chicken mixture over crushed chips into the baking dish. Keto and casseroles seem to go hand in hand when you think about the type of high-fat foods that are being included. All of the cheeses you're able to use cr. Melt the butter in a large pot over medium heat.

Steps to make Nacho chicken casserole

#mycookbook:

1. Heat oven to 350 degrees. - Spray a 9 x 13 baking dish or casserole dish with nonstick spray. - In casserole dish, stir chicken mixture, rice, tomatoes, soup, corn, chiles, taco seasoning mix and 1 cup Mexican blend cheese until well mixed. Add salt and pepper to taste.
2. Cover and bake about 30 minutes or until rice is tender and mixture is heated through and cheese is melted. - Top with tortilla chips and sprinkle remaining cheese. - Bake about 10 minutes longer uncovered or until filling is bubbly and cheese is melted.
3. Notes- I like to add a little sour cream to each serving. Because I made a lot, I made this in the ninja foodie, I used a full bag of corn and more chicken, and rice, so I knew a baking dish was to small. In some of the recipe you can see I added more, but that is the written original recipe.add more if you want too and use two baking dishes lol. You do you.

All of the cheeses you're able to use cr. Melt the butter in a large pot over medium heat. In a large oven-proof skillet over medium heat, heat oil. Sauté onion, stirring occasionally, until it begins to soften. Add beef, using a wooden spoon to break up the meat,.

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