//]]> Simple Way to Make Favorite Hummus with Avocado | Make Your Favorite Restaurant Dishes At Home!

05/10/2020 12:11

Simple Way to Make Favorite Hummus with Avocado

by Cora George

Hummus with Avocado
Hummus with Avocado

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, hummus with avocado. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Find Deals on Avocado Hummus in Groceries on Amazon. Combine chickpeas, avocados, tahini, lime juice, garlic, olive oil and cumin in the bowl of a food processor and season with salt. This vibrant green hummus recipe couldn't be easier–just toss a few ingredients in the food processor and whir away! Aquafaba (the liquid from a can of chickpeas) and avocado make this healthy dip extra smooth and creamy.

Hummus with Avocado is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Hummus with Avocado is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook hummus with avocado using 12 ingredients and 2 steps. Here is how you can achieve that.

 

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The ingredients needed to make Hummus with Avocado:
  1. Prepare 1 (15 oz) can chick peas, well drained
  2. Prepare 2 medium ripe avocados, cored and peeled (13 oz before cored and peeled)
  3. Get 3 Tbsp olive oil, plus more for serving if desired
  4. Take 1 1/2 Tbsp tahini
  5. Take 3 Tbsp fresh lime juice
  6. Prepare 3 clove garlic, peeled
  7. Make ready 1/4 cup red onion
  8. Prepare Salt and freshly ground black pepper
  9. Take 1/8 tsp cumin
  10. Prepare 1-2 Tbsp finely chopped cilantro leaves, for topping
  11. Take 1 tsp red pepper flakes + a sprinkle for topping
  12. Prepare Sriracha sauce for topping, optional

Perfect for pita chips and veggies, or use it as a spread on your favorite deli style turkey or veggie sandwich. This avocado hummus is creamy and smooth and totally delicious. It's super easy to make, highly nutritious and makes a perfect dip or spread! This avocado hummus is so deliciously rich and creamy!


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Instructions to make Hummus with Avocado:
  1. Pulse chick peas, olive oil, tahini, lime juice, garlic, onion, and red pepper flakes in a food processor until smooth, about 2 minutes. Season with salt and pepper to taste (I did a scant 1/2 tsp salt and about 1/8 tsp pepper), add cumin and avocados and pulse mixture until smooth and creamy, about 1 - 2 minutes longer.
  2. Serve topped with more olive oil if desired and sprinkle with cilantro and red pepper flakes. Serve with mini bell peppers or pita chips.

It's super easy to make, highly nutritious and makes a perfect dip or spread! This avocado hummus is so deliciously rich and creamy! The look is closer to guacamole but the taste is pure hummus with a touch of amazing. Lime Avocado Hummus My mash-up of guacamole and hummus is light and bright, but also rich and satisfying. Serve with chips and veggies or as a cool sandwich spread. —Andreann Geise, Myrtle Beach, South Carolina Avocado hummus contains heart-healthy ingredients and is naturally gluten-free, grain free and dairy free which makes it a great option for people with dietary restrictions.

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