Step-by-Step Guide to Make Award-winning Mamma’ s Chicken Cacciatore

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The ingredients needed to make Mamma’ s Chicken Cacciatore:

1. Make ready 8 chicken thighs bone in and skin on
2. Prepare 1 red pepper diced
3. Prepare 1 orange pepper diced
4. Prepare 1 yellow pepper diced
5. Take 1 small package baby Bella mushrooms sliced
6. Prepare 1 small yellow onion diced
7. Take 1 (16 ounce) can cento crushed tomatoes
8. Prepare 1 Tbls olive oil
9. Take 2 dry bay leaves
10. Prepare 2 minced cloves of garlic
11. Take Mrs. Dash Italian blend seasoning to taste
12. Prepare to taste Salt and pepper

Season chicken thighs with salt and pepper. Heat olive oil in deep sauté pan and place chicken thighs in and brown on both sides. Remove from pan to plate after browning. Me too (don't worry, she's alive and well, I just haven't seen her in a while.) When I miss my mom, I make one of the dishes she made m.

Instructions to make Mamma’ s Chicken Cacciatore:

1. Season chicken thighs with salt and pepper.
2. Heat olive oil in deep sauté pan and place chicken thighs in and brown on both sides. Remove from pan to plate after browning.
3. Add all veggies garlic and Mrs. dash seasoning to sauté pan and sauté approximately 5 mins.
4. Add crushed tomatoes, bay leaves and additional Mrs. Dash seasoning to taste. Bring to a simmer and add chicken thighs back to the sauté pan.
5. Cover the sauté pan and bring heat to low. Let simmer for an hour stirring approximately every 20 mins. Continue simmering one to one and a half hours low and slow. Chicken should be falling off the bone by then.
6. Serve over rice or any small pasta you wish.

Remove from pan to plate after browning. Me too (don't worry, she's alive and well, I just haven't seen her in a while.) When I miss my mom, I make one of the dishes she made m. Season chicken thighs with salt and pepper and coat with flour. Remove from skillet and set aside. Rinse under cold running water and dry.

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