Steps to Prepare Homemade Chicken And Shrimp, Sun Dried Tomato Pasta

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The ingredients needed to make Chicken And Shrimp, Sun Dried Tomato Pasta:

1. Take 4 oz Sun Dried Tomatoes Prepackaged in Olive Oil
2. Make ready 1/2 lb Penne Pasta cooked AlDente
3. Make ready 5 clove Fresh Garlic
4. Prepare 1 tbsp Basil
5. Make ready 1/2 tsp Crushed Red Pepper Flakes
6. Get 1 pints Half and Half
7. Take 1 cup Shredded Mozzarella Cheese
8. Take 6 Chicken Tender Loins or Chicken Breasts Cut into strips
9. Prepare 1/2 lb Raw Jumbo Shrimp
10. Prepare 1 Salt and Pepper

Shrimp recipes can get boring and repetitive: shrimp and garlic and butter, shrimp with herbs, etc. Add the butter to the pasta and toss well Finely chop the sun-dried tomatoes. Add shrimp and cook for two to three minutes. The combination of the sun dried tomatoes, capers, shallots, garlic, fresh basil and pine nuts add a TON of textures and flavors to the pasta dish so that you don't need to load it up with a heavy sauce.

Steps to make Chicken And Shrimp, Sun Dried Tomato Pasta:

1. In a large skillet cook sun dried tomatoes, minced garlic, crushed red pepper and basil over a very low heat for about 7-10 minutes or until garlic is golden brown
2. Cook raw shrimp in tomato mixture until firm and remove the shrimp only from the pan. Then repeat for the chicken tenderloins. Your pan should be left with the tomato mixture only.
3. Add full pint of half and half to the sun dried tomato mixture. Simmer on very low heat.
4. While whisking, add in mozzarella cheese until it is fully melted. Turn the flame up high for the sauce to come to a boil then return flame to low to simmer
5. Taste your sauce. Add more salt/pepper, basil or red pepper flakes if desired. Then add chicken and shrimp back into the sauce.
6. Add pasta into sauce and mix. Add parmesan cheese on top and enjoy!

Add shrimp and cook for two to three minutes. The combination of the sun dried tomatoes, capers, shallots, garlic, fresh basil and pine nuts add a TON of textures and flavors to the pasta dish so that you don't need to load it up with a heavy sauce. We added shrimp to this recipe but we're sure it would be tasty with chicken or as a vegetable pasta recipe too. Cook the pasta in salted water. Meanwhile, add Sun-Dried Tomato Basil Pesto ingredients to a food processor and process until finely chopped.

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