Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pacmans pasta salad. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
If you make this in advance, reserve a bit of the dressing to add right before serving, as the pasta has a tendency to soak up the dressing as it sits over time. Get the best ideas for top pasta salad recipes with fresh vegetables for summer parties, potlucks and barbecues from Food Network. This pleasing pasta salad is like eating a BLT in a bowl. Filled with crispy bacon, chopped tomato, celery and green onion, the sensational salad is coated with a tangy mayonnaise and vinegar dressing.
Pacmans Pasta Salad is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Pacmans Pasta Salad is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have pacmans pasta salad using 7 ingredients and 4 steps. Here is how you cook it.
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The ingredients needed to make Pacmans Pasta Salad:
- Make ready 1 lb Penne Pasta
- Prepare 1 Dry Pint Grape Tomatoes
- Take 1 English Cucumber
- Prepare 1/2 Medium Sweet Onion
- Prepare 6-10 oz Feta Cheese Crumbles
- Make ready 12 oz Italian Dressing
- Make ready Optional: Pepperoni, Ham, Salami
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Steps to make Pacmans Pasta Salad:
- Cook 1lb Penne Pasta. I run cold water over the pasta after it is done cooking to cool it down faster.
- Slice grape tomatoes. Dice cucumber. Dice onion. Cut veggies while pasta is cooking to reduce time.
- Mix pasta, tomatoes, cucumbers, onions, feta, and italian dresssing in a large bowl. Place in fridge until ready to serve.
- Optional: Add pepperoni, ham, and salami if you want meat.
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