Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, zesty pasta. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Zesty pasta is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Zesty pasta is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have zesty pasta using 10 ingredients and 11 steps. Here is how you cook that.
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The ingredients needed to make Zesty pasta:
- Make ready Desired pasta
- Prepare 1 lb sausage
- Prepare 1 (8 oz) can of mushrooms
- Get 1 tsp Chili powder
- Make ready 2 TBSP Italian seasoning
- Take 3 cloves minced garlic
- Get 1 (15.5 oz) jar of salsa*
- Prepare 1 (46 oz) can of tomato juice, divided
- Get 5 oz Frank's Red Hot®**
- Take Shredded mozzarella cheese
Use small, crunchy cucumbers if you can. It is easy to make and oh so tasty. This zingy pasta salad is perfect for those warm summer days. Enjoy as a main dish or serve as a side.
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Steps to make Zesty pasta:
- Boil water and cook pasta as instructed
- Meanwhile, brown sausage and drain. Return sausage to pan (I use Jimmy Deans HOT sausage log). The hot is not hot it just has a better taste with the seasoning in it I think.
- Combine sausage, mushrooms, all spices, garlic, salsa, Frank's Red Hot, and 1/3 of the tomato juice. Let cook, then let simmer for 10 minutes
- When pasta is done, drain and return to pot. Then add remaining tomato juice to pasta
- Combine sausage mixture to pasta then stir well.
- Let simmer for another 10 minutes stir a few times
- Serve in bowl with graded cheese on top
- Enjoy!
- Mild, medium, hot salsa of your own taste. I use medium.
- I generally like to add more but for those who like a kick but not too hot, 5oz is good. You can always add more to taste
- This is always a great dish to make. Always a big hit with groups. Makes a big pot and if there are leftovers, the flavors blend more the longer it sits and the spiciness does too.
This zingy pasta salad is perfect for those warm summer days. Enjoy as a main dish or serve as a side. Zesty Potluck Pasta Salad (Featured below) - This simple summer salad is easy to make and gets a nice kick from fresh tomatoes and Italian dressing. Greek Salad - A nicely dressed tossed salad is always a crowd pleaser. This one has a lovely Greek-inspired feel and is dressed with a fab lemon vinaigrette.
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