Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, rigate pasta with minced meat. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Rigate pasta with minced meat is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Rigate pasta with minced meat is something that I have loved my entire life. They are nice and they look fantastic.
Find Deals on Penne Rigate in Pasta & Noodles on Amazon. Stir in pasta sauce and ricotta cheese and bring to simmer. Top with reserved ricotta cheese (if desired) and serve with grated parmesan cheese. Add the carrots, onion, and chopped garlic; season with salt and pepper.
To get started with this particular recipe, we must first prepare a few components. You can cook rigate pasta with minced meat using 10 ingredients and 3 steps. Here is how you can achieve that.
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The ingredients needed to make Rigate pasta with minced meat:
- Prepare 500 gm Penne Rigate pasta
- Prepare 250 gm Minced meat
- Take 4 Tomato
- Make ready 3 Green pepper
- Prepare Half onion
- Take 50 gm Tomato paste
- Get 1 teaspoon paprika
- Take 1 teaspoon spices
- Make ready 25 gm minced lemon peel
- Make ready 1 teaspoon salt
The ground beef can be swapped out for ground turke. This family favorite pasta dish adds a unique creamy meat sauce to make penne or ziti pasta that will please kids and adults alike. The tomato and beef sauce can be modified with ground Italian sausage. Or use ground turkey or chicken chunks if you don't eat red meat.
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Instructions to make Rigate pasta with minced meat:
- Fry in pan onion,green pepper,minced meat then add minced tomato, paste, paprika,species,salt and minced lemon peel and let the sause for 20 minutes on fire
- Boil the pasta for 10 minutes and then wash it with water
- Add the sause to the pasta and put on fire for 10 minutes…then serve it
The tomato and beef sauce can be modified with ground Italian sausage. Or use ground turkey or chicken chunks if you don't eat red meat. If you prefer a vegetarian sauce, go ahead and omit the meat. You're drooling right now, aren't you ! Add in the cooked penne pasta; toss to combine with sauce and cheese.
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