Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, beefy pasta skillet. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Stir the soup, water, Worcestershire, cheese. Italian Ground Beef Pasta Start by browning your ground beef along with diced onion and red bell pepper in a skillet. Drain off any fat and return pan to stovetop. Add in tomato sauce, dried noodles, tomato past, garlic salt, beef broth and Mama Mia Marinara Sauce Mix®.
Beefy Pasta Skillet is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Beefy Pasta Skillet is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have beefy pasta skillet using 9 ingredients and 3 steps. Here is how you can achieve it.
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The ingredients needed to make Beefy Pasta Skillet:
- Make ready 1 lb. ground beef
- Make ready 1 medium onion, chopped ( you choose how much you want)
- Make ready 1 can ( 10 3/4 oz. ) Campbells condensed tomato soup
- Make ready 1 can diced tomatoes, undrained
- Get 1/4 cup water, I put water in the tomato soup can about 3/4 full
- Make ready 1 tbsp worcestershire sauce
- Make ready 2 cups uncooked elbow pasta
- Take 1 can corn, drained
- Take to taste seasoning salt, garlic powder and pepper
Once close to cooked, add in your garlic, and onions. Once translucent, generally takes a few minutes, add in your flour and Italian seasoning. Stir in tomato sauce, water, Worcestershire, Italian seasoning, salt and garlic powder. Heat the butter in a large skillet over medium heat.
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Steps to make Beefy Pasta Skillet:
- Cook beef and onion in skillet, add seasoning, cook until browned. Pour off fat.
- Add soup, diced tomatoes, water, worcestershire, corn and pasta.
- Cook until pasta is done. Top with cheese and salsa
Stir in tomato sauce, water, Worcestershire, Italian seasoning, salt and garlic powder. Heat the butter in a large skillet over medium heat. Add the ground chuck and sprinkle with salt and pepper. Brown the ground beef in a large skillet set over medium-high heat. Stir in tomato sauce, water, Italian Seasoning Blend, and cayenne pepper and bring to boil.
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