Steps to Make Favorite Broiled chicken hearts

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The ingredients needed to make Broiled chicken hearts:

1. Prepare 2 packages broiling spices
2. Prepare 1 ginger
3. Make ready 1 green onions
4. Take 1 whole garlic
5. Take 1 cooking wine
6. Get 1 soy sauce
7. Prepare 1 Oyster flavored sauce
8. Prepare 2 packages chicken hearts
9. Prepare 2 packages chicken gizzards
10. Take 1 dried red peppers
11. Take 1 tsp salt
12. Take 1/2 tbsp any sugar

Chicken hearts are small and delicate, and they're ready fast, making them ideal for a quick weeknight dinner. Five minutes of pan-frying and dinner is ready! I make this recipe quite often. It's easy, nutritious, and very flavorful.

Instructions to make Broiled chicken hearts:

1. Remove the bad parts off of the gizzards. Put all of the hearts and gizzard ls in a big pot. Cover to the top of ingredients with water.
2. Cook the pot until water is heated and the bad stuff is sweated out. Then rinse with new water and dump out all the water.
3. Cut white parts of green onions. Cut as many thick slices of ginger as you want. Put slices all together.
4. Pour 1 bottle of alcohol (beer) or alot of splashes of cooking wine. Pour half mug of soy sauce. Pour 1/3 mug of oyster sauce. Cover to the top of the ingredients with water.
5. Throw in the ginger and green onion slices then mix. Put a hand full of dried red peppers in. Heat the pot to high heat.
6. Prepare a whole garlic by smashing them, peel, and then throwing them into the pot (no need to peel perfectly). Add the salt and sugar. Then lastly two spice packs.
7. Boil at high heat with lid on. If it's boiling too much turn it down to medium. Broil for 50 mins.

I make this recipe quite often. It's easy, nutritious, and very flavorful. It's also ready fast, making it ideal for a weeknight dinner. Melt enough butter to coat the bottom of a hot pan. Sprinkle chicken hearts with salt and pepper.

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