Recipe of Quick Oatmeal Peanut Butter Casserole

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The ingredients needed to make Oatmeal Peanut Butter Casserole:

1. Prepare 2 cups instant oatmeal
2. Get 1-1/2 cups walnut
3. Make ready 1 cup rolled oats toasted divided
4. Take 1/2 cup coconut sugar
5. Get 1-1/3 cup peanut butter
6. Make ready 1 cup walnuts topside
7. Prepare 1/3 cup honey topside
8. Get 15 ounces cream of coconut

Whisk together the water and egg whites, pour over the oats and stir gently until just combined. In a small saucepan, bring water and salt to a boil. Peanut Butter Baked Oatmeal transforms ordinary oatmeal into something special! I have also heard this called Amish breakfast casserole… which makes me love it more.

Instructions to make Oatmeal Peanut Butter Casserole:

1. Toast the 1-1/2 cups of walnuts. Now toast the oats. Shake the cream. Preheat oven to 350°Fahrenheit.
2. Add 2 cups of instant oatmeal to a pot with the cream of coconut. Line a pan with wax paper. Cover the bottom with half the oats. Add the cooked oatmeal to the top of the oats. Take another sheet of wax paper and press down the cooked oatmeal.
3. Take the sugar and sprinkle over the top of the cooked oatmeal. Add peanut butter over the top by the spoonful. Then take the wax paper and press the peanut butter on top. Carefully remove the paper that it doesn't peel the peanut butter off.
4. Add the rest of the oats and the untoasted walnuts. Bake 45 minutes. Let set for 15 minutes.
5. Add honey on top put under the broiler for 15 minutes rotating at 10 minutes. Remove from oven and let cool. Serve warm, room temperature, or chilled. I hope you enjoy!!!!

Peanut Butter Baked Oatmeal transforms ordinary oatmeal into something special! I have also heard this called Amish breakfast casserole… which makes me love it more. If you love a good, hearty breakfast, don't miss my Breakfast Casserole or Homemade Cake Donuts! In another bowl, whisk together milk, egg, and vanilla. Pour wet ingredients into the dry and stir until fully combined.

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