Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, rava ladoo with besan. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Rava ladoo with besan is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Rava ladoo with besan is something which I’ve loved my whole life. They’re nice and they look wonderful.
This rava besan ladoo is soft and melt in your mouth kind. The procedure of making it is very simple and you can't go wrong with it. The beginners can make it without having fear of failing. This is a much easier version than the ladoo made with sugar syrup.
To get started with this particular recipe, we must first prepare a few components. You can cook rava ladoo with besan using 8 ingredients and 8 steps. Here is how you cook that.
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The ingredients needed to make Rava ladoo with besan:
- Get 6 bowl fine rava
- Prepare 3 bowl fine besan/gram flour
- Make ready 4 bowl Powdered sugar
- Make ready 1 1/2 bowl Ghee
- Get 20-25 cashew nuts
- Get 20-25 almonds
- Prepare as needed Raisins
- Make ready 2 tsp Cardamom powder
The recipe involves roasting of gram flour or besan and you can know how to make it perfectly in our recipe guide. Besan Rava Ladoo Diwali Special, easy to make healthy yummy without Sugar syrup. Diwali Faral Recipe.बेसन रवा लड्डू दिवाली स्पेशल, बिना. In India there are many popular ladoos like rava ladoo, boondi ladoo, besan ladoo, nachni ladoo, coconut ladoo, til ladoo and aliv ladoo.
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Steps to make Rava ladoo with besan:
- In a thick base pan heat 1/2 bowl ghee and roast rava in it till is turns light brown and particles separate and looks crumbly, loose and light
- Roasting rava takes about 10 to 12 minutes on a low flame. Once the rava becomes hot, then you have to stir non-stop so that the rava does not get browned or burnt. Remove it in a bowl after roasting
- Again add 1bowl ghee in pan and add besan to and roast. Besan takes around 10mins to roast. Besan should turn Light golden colour and appear slimy
- In a grinder make Powder of cashewnuts and almonds.
- Remove the besan in rava container. Add dry fruit powder and powdered sugar and mix thoroughly. Until you are able to mould it in round balls
- Add warm ghee if the mixture is course
- While making laddoos place 1 raisins and mould it in round shape. Repeat for all laddoos
- Ready to eat
Diwali Faral Recipe.बेसन रवा लड्डू दिवाली स्पेशल, बिना. In India there are many popular ladoos like rava ladoo, boondi ladoo, besan ladoo, nachni ladoo, coconut ladoo, til ladoo and aliv ladoo. Preferably add ghee (clarified butter) to your ladoos. Ghee always gives a great flavor and taste to the traditional ladoos which oil won't. Also adding dry fruits is optional I have added them to this recipe.
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