Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, coconut rava ladoo. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Coconut rava ladoo is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Coconut rava ladoo is something which I have loved my whole life.
Switch off the flame, add the coconut and mix well. Rava Laddu with Coconut / Rava Coconut Ladoo is one of the delicious and easy ladoo recipe, which gets done quickly and can be made even by a newbie in cooking. Coconut rava ladoos are sweet balls made out of rava or sooji flour (semolina flour) and also coconut and sugar with very few more ingredients. I have a simple rava ladoo recipe here if you wish to make rava ladoo without coconut.
To begin with this recipe, we must first prepare a few components. You can have coconut rava ladoo using 5 ingredients and 4 steps. Here is how you can achieve it.
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The ingredients needed to make Coconut rava ladoo:
- Get 2 cup rava
- Get 1 1/2 cup sugar
- Take 1 cup dessicated coconut
- Prepare 6-7 cashews crushed
- Prepare as needed Ghee to bind
You don't need to make it brown otherwise the laddos would not gets bright white color. Add the nut as per you taste. The ladoos stays good for up to a week. Coconut Rava Ladoo and Burfi - Coconut Semolina Cashew Sweet Balls.
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Instructions to make Coconut rava ladoo:
- Roast rava on low medium flamr till it turns aromatic… Take in a plate and allow it to cool
- Grind 1.5 cup sugar into powder
- Now grind rava into a fine powdet in a small blender jar and sieve it in a plate. Sieve the powdered sugar. Add crushed cashews and dessicated coconut in mix everything well
- Now heat the ghee as required and put in the mixture.. Evenly coat the mixture and bind into ladoos
The ladoos stays good for up to a week. Coconut Rava Ladoo and Burfi - Coconut Semolina Cashew Sweet Balls. Vegan Gluten-free Indian dessert balls and bars flavored with cardamom. Roast rava and coconut very lightly. You don't need to make it brown otherwise the laddos would not get bright white color.
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