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by Eunice Chambers
Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, rava kheer. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Rava kheer is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Rava kheer is something which I’ve loved my entire life.
An easy to make Indian dessert full with the goodness of dry fruits, milk, semolina and aromatic cardamoms. Rava Kheer is a lip-smacking dessert recipe which is traditionally prepared with three main ingredients: semolina, milk and sugar and is quite popular in southern India. Filled with cashews and raisins, this dessert recipe is apt for occasions like pot luck, Rakhi, and Diwali. It can also be enjoyed after a whole hearty dinner or lunch.
To get started with this recipe, we have to prepare a few components. You can have rava kheer using 6 ingredients and 3 steps. Here is how you cook it.
Lord Krishna's Rava Kheer: A Soul-soothing Dish For Those Who Have A Sweet Tooth There are different variants of kheer in India. One such variant is rava kheer, or sooji kheer. Read on to know more about this rava kheer recipe. Rava Kheer is a simple yet delicious dessert which can be made instantly with milk, semolina and dry fruits.
Read on to know more about this rava kheer recipe. Rava Kheer is a simple yet delicious dessert which can be made instantly with milk, semolina and dry fruits. This is for one of those sudden cravings for Indian desserts as it can be made in a jiffy. Here goes the recipe for Rava Kheer. Rava kheer, a perfectly not overly sweet dessert keeps my sweet desire satisfied at times.
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