Steps to Make Super Quick Homemade Rava/sooji pakoda

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The ingredients needed to make Rava/sooji pakoda:

1. Take 1 1/2 cup rava/sooji
2. Prepare 1 tbsp rice flour
3. Prepare as per taste salt
4. Get 1 medium onion chopped
5. Prepare 2 green chillies, finely chopped
6. Take few curry leaves
7. Take 1/2 tsp cumin seeds
8. Take 1/4 tsp Asafoetida
9. Make ready 1/4 tsp turmeric powder
10. Prepare 1/2 tsp chilli powder
11. Get 1/2 tsp garam masala powder
12. Take 2 tbsp hot oil
13. Get as required oil to deep fry
14. Make ready 1 tbsp chopped coriander leaves
15. Take 1 tsp ginger grated
16. Take 2 tbsp curd

Rava pakoda is very instant and testy recipe you can make it easily at home in just few minutes. It is very delicious and light snacks to digest. I always make it when any guest are coming to my home. Crispy Rava Pakoda Recipe - Sooji Pakora Recipe - Instant Rava Pakora - Rava Punugulu - Rava Pakoda in Tamil - Evening Snacks Recipe in Tamil Ingredients : R.

Steps to make Rava/sooji pakoda:

1. In a mixing bowl take rava/sooji, salt, rice flour, green chilli chopped, curry leaves chopped, onion chopped, ginger chopped, coriander leaves chopped,and all the other masala ingredients together mix well.
2. Now add 2tbsp hot oil into the rava mixture, mix well or you can use baking soda 1/2 tsp.
3. Add curd, & little by little water to prepare dough,(medium soft) let it rest for 5 minutes,mixture should not be too thick or too watery, adjust the consistency accordingly, deep fry them in hot oil on a medium flame.
4. Your yummy, super crispy rava pakodas are ready to serve.

I always make it when any guest are coming to my home. Crispy Rava Pakoda Recipe - Sooji Pakora Recipe - Instant Rava Pakora - Rava Punugulu - Rava Pakoda in Tamil - Evening Snacks Recipe in Tamil Ingredients : R. Rava pakoda or sooji pakoda is very tempting and delicious Indian snacks recipe which goes really good with tomato ketchup. Mainly it is prepared from rava or sooji or semolina, some vegetables, curd or yogurt and some other spices. These Indian fritters are crispy from outside and soft from inside which makes everyone happy.

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