Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, रवा फ्राइड चिकन विंग्स (goan rava fried chicken wings). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
रवा फ्राइड चिकन विंग्स (Goan Rava Fried Chicken Wings) is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. रवा फ्राइड चिकन विंग्स (Goan Rava Fried Chicken Wings) is something which I have loved my whole life.
See recipes for रवा फ्राइड चिकन विंग्स (Goan Rava Fried Chicken Wings) too. रवा फ्राइड चिकन विंग्स (Goan Rava Fried Chicken Wings) चिकन विंग्स • सूजी • अदरक का पेस्ट • लहसुन का पेस्ट • हल्दी पाउडर • लाल मिर्च पाउडर • स्वाद के. Prev Post. फ्राइड राइस बनाना बहुत ही आसान है। जब बहुत तेज़ भूक लगी हो न तो ज्यादा सामान बनाने के लिए हो और ना कोई बनाकर देने वाला तब सबसे बेस्ट है फ्राइड राइस बनाना. Suji Ka Halwa Recipe in Hindi - सूजी हलवा बनाने की विधि (इंडियन फ़ूड रेसिपी इन हिंदी) - Banane Ki Vidhi Hindi Mai. See recipes for सूजी हलवा, Less ghee Besan mysore pak (बेसन सूजी रेसिपी) too.
To begin with this recipe, we must first prepare a few ingredients. You can cook रवा फ्राइड चिकन विंग्स (goan rava fried chicken wings) using 8 ingredients and 5 steps. Here is how you can achieve that.
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The ingredients needed to make रवा फ्राइड चिकन विंग्स (Goan Rava Fried Chicken Wings):
- Take 4 चिकन विंग्स
- Get 1/2 कप सूजी
- Prepare 1 चम्मच अदरक का पेस्ट
- Get 1 चम्मच लहसुन का पेस्ट
- Take 1 छोटी चम्मच हल्दी पाउडर
- Prepare 1 छोटी चम्मच लाल मिर्च पाउडर
- Make ready स्वाद के हिसाब से नमक
- Take तेल
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Steps to make रवा फ्राइड चिकन विंग्स (Goan Rava Fried Chicken Wings):
- सबसे पहले एक बाउल में अदरक लहसुन का पेस्ट, हल्दी, लाल मिर्च पाउडर डालें और अच्छे से मिला लें। चिकन विंग्स डाल कर मिला लें। अब उसमें एक छोटा चम्मच तेल डालें और अच्छे से मिक्स कर लें।
- अब सूजी को अच्छे से एक प्लेट में निकाल लें। विंग्स को अच्छे से चारों ओर से सूजी पर लपेट लें जिस से सूजी अच्छे से विंग्स पर कोट हो जाए।
- 10 मिनट के लिए सेट होने को छोड़ दें। अब एक पैन में तेल गर्म करें। मीडियम आंच पर विंग्स फ्राई करना है।
- चिकन विंग्स को चारों ओर से अच्छे से कुरकुरा होने तक फ्राई कर लें। कलर गोल्डन रेड हो जाए तो बस तैयार हो गए ये।
- अब इन्हें प्याज़, नींबू के साथ स्टार्टर के रूप मेें सर्व करें।
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