Easiest Way to Make Super Quick Homemade Rava idli with sambar (homemade sambhar masala)

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The ingredients needed to make Rava idli with sambar (homemade sambhar masala):

1. Get For rava idli -
2. Prepare 250 gm semolina (sooji)
3. Prepare 150 gm curd
4. Get for taste Salt
5. Prepare as per requirement Water
6. Make ready 1 packet eno
7. Make ready For tadka in idli-
8. Make ready 10 ml Oil
9. Make ready 1 teaspoon Mustard seeds
10. Make ready 7-8 curry leaves
11. Get For sambhar-
12. Prepare 100 gms Arhar(tuar) ki daal
13. Take 200 gms Bottle guard(lauki)
14. Make ready 1 large sized Onion
15. Get 1 large sized Tomato
16. Make ready 1 small size Brinjal
17. Make ready 100 gm Pumpkin
18. Prepare 1 small size potato
19. Take 1 teaspoonTurmeric powder,
20. Make ready 5-6 cup water
21. Get for taste salt
22. Take For tadka in sambhar-
23. Prepare 30-40 ml Oil
24. Prepare 1 teaspoon Mustard seeds,
25. Make ready 7-8 curry leaves,
26. Make ready 1 Chopped green chilli,
27. Prepare 1 small chopped onion,
28. Prepare 1 small Chopped tomato,
29. Make ready 1 teaspoon red chilli powder
30. Prepare 1 teaspoon coriander Powder
31. Make ready for taste Salt
32. Take 2 teaspoon Fenugreekseeds powder
33. Make ready 100 ml imli Water,
34. Get 1/2 teaspoon sugar,
35. Prepare as needed Chopped coriander as per requirement

This sambhar is made with homemade sambar masala which is very easy to make at home. This lentil based vegetable stew is cooked with whole freshly grounded aromatic spices and extra zing comes from tamarind. Sambar Recipe - Sambar Recipe for idli, dosa - South Indian Sambar Recipe. Learn how to make quick South Indian Sambhar recipe in pressure cooker.

Instructions to make Rava idli with sambar (homemade sambhar masala):

1. Mix semolina,curd,water and salt.keer it aside for half an hour.
2. For tadka,take a pan add oil then mustard seeds and curry leaves,saute it for 1-2 minutes and add it in the semolina batter.
3. Now take idli maker add water to it and heat it till water starts to boil, now after half an hour add eno to batter and constantly stir it so that eno will thoroughly mixed.
4. Now grease the idli pan moulds and pour idli batter to it.
5. After 10-15min your idli will ready to serve.
6. For sambhar- add arhar daal in cooker with lauki, brinjal, pumpkin, onion, potato and tomato, turmeric powder,salt and water.
7. Before start to prepare tadka first take some imli and add water to it and boil it for sometime.
8. After it cools down take out imli Water with the help of Channi.
9. Now add oil to the kadai, mustard seeds, curry leaves,green chilli, onion, tomatoes.
10. Add red chilli powder, coriander powder, Fenugreek seeds powder, and imli Water.stir it for 2-3 minutes then add boiled veggies to it.
11. Cook it for 8-10 min and add 1/2 teaspoon of sugar and at last coriander.

Sambar Recipe - Sambar Recipe for idli, dosa - South Indian Sambar Recipe. Learn how to make quick South Indian Sambhar recipe in pressure cooker. Sambar or sambhar is one of the staple food in South India. They have special sambar recipe for idli which is different from sambar recipe for dosa or rice. Bangalore hotel style idli sambar recipe explained with step by step pictures and a quick video.

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