Steps to Prepare Homemade Jason's spicy Pineapple Mango salsa

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The ingredients needed to make Jason's spicy Pineapple Mango salsa:

1. Take main ingredients
2. Make ready 3 oz Fresh pineapple small diced
3. Prepare 3 oz Fresh semi ripe mango small diced
4. Prepare 1 lemon juiced
5. Get 1/2 lime juiced
6. Take 1 oz red and green bell pepper mix small diced
7. Get 1 oz red onion small diced
8. Take 1 oz green onion
9. Make ready 1 clove garlic chopped
10. Take 1 oz Serrano small diced
11. Prepare Dressing
12. Make ready 1 oz white wine vinegar
13. Take 1 tbsp tabasco
14. Make ready 1 tbsp dijon mustard
15. Prepare Garnish
16. Make ready 1/2 oz cilantro choped

Peel and cut mango into cubes, discard seed. All other ingredients can be diced in the food processor. Careful not to over "pulse" to too fine a texture. Simple And Flavorful Mango Pineapple Salsa Is Perfect With Any Mexican Meal.

Steps to make Jason's spicy Pineapple Mango salsa:

1. Mix all of the main ingredients together.
2. For dressing mix seperate bowl thoroughly.
3. Add dressing to main ingredients thoroughly incorporated in mix. May not need all of dressing just to coat.
4. Portions about 2 ounces for 5 people. Garnish with the cilantro on each.
5. Add more Serrano or hotter peppers if you like more spicy, even heat in a pan just to warm up, if you dont like cold salsa!
6. Try my crab cake with this! - - https://cookpad.com/us/recipes/348856-jasons-crab-cakes

Careful not to over "pulse" to too fine a texture. Simple And Flavorful Mango Pineapple Salsa Is Perfect With Any Mexican Meal. It's Filled With Pineapple, Mango, Onion, Cilantro, And Jalapeño. Combine all ingredients in a bowl, gently stir until combined and the ingredients are evenly coated. Serve immediately, or refrigerate covered to store.

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