Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, green chutney-mint & coriander chutney with raw mango. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Green chutney-mint & coriander chutney with raw mango is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Green chutney-mint & coriander chutney with raw mango is something which I have loved my entire life. They are fine and they look wonderful.
Find Deals on Mint Chutney in Groceries on Amazon. You can adjust all the ingredients according to your taste. Green chutney has to be by far the most popular Indian condiment out there. There are so many different ways to make this cilantro mint chutney, but my dad's recipe is hands down my favorite.
To get started with this particular recipe, we must first prepare a few ingredients. You can have green chutney-mint & coriander chutney with raw mango using 8 ingredients and 4 steps. Here is how you can achieve that.
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The ingredients needed to make Green chutney-mint & coriander chutney with raw mango:
- Get 1 cup Minteaves
- Get 1 cup coriander leaves
- Prepare 1/2 raw mango
- Get 3-4 green chillies
- Prepare 1/2 tsp black salt
- Prepare 1 tsp cumin seeds
- Take as per taste salt
- Take as required few ice cubes
In hindi, we call this Hari Chutney, where Hari means green. Blend the following in a food processor until smooth: cilantro, garlic, ginger, green chili, peanuts, salt to taste, and lemon juice. Add a few drops of water if the mixture is too dry. Mint Chutney or Pudina Chutney is a delicious & spicy condiment prepared from fresh mint leaves (pudina), coriander leaves, ginger, garlic and yogurt (curd).
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Steps to make Green chutney-mint & coriander chutney with raw mango:
- Wash mint leaves and coriander leaves very well
- Put all the ingredients in a mixer jar
- Add spices and grind
- Chutney is ready…enjoy with sandwich,pakora or any chaat.
Add a few drops of water if the mixture is too dry. Mint Chutney or Pudina Chutney is a delicious & spicy condiment prepared from fresh mint leaves (pudina), coriander leaves, ginger, garlic and yogurt (curd). The thick curd added to the base gives a creamy silky texture to the dip and enhances its taste. In a food processor, combine the cilantro, mint leaves, chile pepper, salt, onion and tamarind juice. Process to a fine paste, adding enough water to achieve a thick sauce.
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