Recipe of Speedy Tofu

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The ingredients needed to make Tofu:

1. Prepare 2 cubes tofu
2. Make ready 1 tsp soy sauce
3. Prepare Half tsp sesame oil

Since it's available in different textures — silken, soft, firm, and extra firm — it's also versatile in preparation techniques. Tofu is also high in calcium and iron. It's made from soybeans, water,​ and a coagulant or curdling agent, and absorbs flavors through spices, sauces, and marinades. Tofu – or bean curd – is made by pressing curdling soy milk into a solid block.

Instructions to make Tofu:

1. Put water in a pot.Let it boil then steam tofu for 5mins.After it done add the seasonings.Serve

It's made from soybeans, water,​ and a coagulant or curdling agent, and absorbs flavors through spices, sauces, and marinades. Tofu – or bean curd – is made by pressing curdling soy milk into a solid block. Some tofu is firm while others are more soft and smooth. It can be sliced into different shapes and. Tofu is made of soybeans that are curdled and pressed into blocks, kind of like making cheese!

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