Easiest Way to Prepare Super Quick Homemade Greek Marinated Chicken

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The ingredients needed to make Greek Marinated Chicken:

1. Prepare 1 cup plain Greek yogurt
2. Get 4 tbs olive oil
3. Take 4 cloves garlic - minced
4. Get 1/2 tbs dried oregano
5. Prepare 1 medium lemon, juice of
6. Get 1/2 tsp salt
7. Prepare 2 tbs dried parsley
8. Prepare 2 lbs bone-in skin-on chicken (we like doing legs and thighs)

Instructions Place the chicken breasts in a large ziplock bag. In a small bowl, whisk together the olive oil, lemon juice, lemon zest, salt, pepper, rosemary, oregano and garlic. Pour the marinade over the chicken and seal the bag, squeezing out all the air. Greek Marinated Chicken with Tzatziki Sauce These Greek Marinated Chicken with Tzatziki Sauce uses a simple Mediterranean marinade that creates a flavorful chicken that is grilled and topped with a tangy Greek Yogurt Dill Sauce.

Steps to make Greek Marinated Chicken:

1. Mix everything except the chicken pieces together in a bowl.
2. Place chicken in a gallon size ziploc bag. Add marinade. Seal bag, squeezing out as much air as possible. Squish bag around to distribute marinade evenly to all chicken pieces.
3. Lay flat on a plate. Refrigerate at least 2 hrs, up to overnight.
4. When ready to bake: Preheat oven to 375°F. Arrange chicken in a single layer, skin side up, in a 9x13 inch baking dish. Bake uncovered 45-60 minutes or until chicken is cooked through.
5. Serve with any number of delicious sides, pasta, couscous, quinoa, and roasted potatoes are all good. Enjoy!
6. See notes below ⤵
7. Boneless skinless chicken can be used too, but remember because there is no added weight from bones and skin this means 2 lbs is more pieces of chicken. The marinade will work for a few extra pieces, but you may need a bigger (or second) baking dish.

Pour the marinade over the chicken and seal the bag, squeezing out all the air. Greek Marinated Chicken with Tzatziki Sauce These Greek Marinated Chicken with Tzatziki Sauce uses a simple Mediterranean marinade that creates a flavorful chicken that is grilled and topped with a tangy Greek Yogurt Dill Sauce. You will love this healthy, protein packed summer meal. Pair this with a fresh summer salad for a complete meal! Made with yogurt, lemon juice, and oregano, this simple Greek marinade is perfect for chicken, pork, or lamb.

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