//]]> Recipe of Any-night-of-the-week Fried tofu, onions and chillies in bean sauce #Vegan# | Make Your Favorite Restaurant Dishes At Home!

12/01/2021 04:50

Recipe of Any-night-of-the-week Fried tofu, onions and chillies in bean sauce #Vegan#

by Iva Jacobs

Fried tofu, onions and chillies in bean sauce #Vegan#
Fried tofu, onions and chillies in bean sauce #Vegan#

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fried tofu, onions and chillies in bean sauce #vegan#. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fried tofu, onions and chillies in bean sauce #Vegan# is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Fried tofu, onions and chillies in bean sauce #Vegan# is something which I’ve loved my entire life. They’re nice and they look fantastic.

Add fried tofu, garlic and sauté for another minute. Add soy sauce and bean paste and a Tsp of water and keep stir fry for about a minute until the sauce well coat all ingredients. Fried tofu, onions and chillies in bean sauce #Vegan# instructions. Slice tofu, carrot, pepper and onion, and set aside.

To begin with this recipe, we must first prepare a few components. You can cook fried tofu, onions and chillies in bean sauce #vegan# using 10 ingredients and 5 steps. Here is how you cook that.

 

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The ingredients needed to make Fried tofu, onions and chillies in bean sauce #Vegan#:
  1. Take 1 pack non-gmo fried tofu
  2. Take 3 chilli pepper
  3. Take 1 Onion
  4. Prepare 1 carrot
  5. Take 1 Tsp fermented bean paste
  6. Take 1 tsp sugar
  7. Prepare 1 Tsp dark soy sauce
  8. Get 2 garlic cloves
  9. Prepare 1 Tsp starch of your choice
  10. Prepare 3 Tsp Olive oil

While the tofu is cooking, make the sauce. In a small bowl, mix together the soy sauce, honey, sesame oil, garlic, half the green onions, and chili flakes. Arrange the finished tofu on a plate, and drizzle the sauce over. Sprinkle the remaining green onions and toasted sesame seeds on top.


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Instructions to make Fried tofu, onions and chillies in bean sauce #Vegan#:
  1. Slice tofu, carrot, pepper and onion, and set aside. Mince garlic.
  2. Stir fry carrot and onion in olive oil until aromatic for about 3 minutes.
  3. Add fried tofu, garlic and sauté for another minute.
  4. Add soy sauce and bean paste and a Tsp of water and keep stir fry for about a minute until the sauce well coat all ingredients.
  5. Add chilli pepper in the end to avoid overcooking and cook for 30 more second. Stir in starch water right after. Adjust seasoning if necessary.

Arrange the finished tofu on a plate, and drizzle the sauce over. Sprinkle the remaining green onions and toasted sesame seeds on top. Pan-fried crispy tofu with black bean sauce(豆豉豆腐). And most important it is super fast, easy, and requiring just basic cooking skills. Fermented Chinese black beans is the underrated star for Chinese cuisine.

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